Lots of fresh lemon juice and lemon zest are added to the ethereally light and super smooth dessert mousse to give it a zip of flavor.
Jul 04, 2008 posted by David Leite
A chocolate crust cradles a creamy chocolate custard filling garnished with a drizzle of olive oil and a sprinkling of sea salt. Be still our hearts.
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- 2 H, 40 M