Almond Flounder Meunière

Made with both almonds and brown butter, this little number from Dorie Greenspan is the love child of sole amandine and sole meunière.

  • Quick Glance
  • 25 M
  • 25 M
  • 4

Cider-Basted Venison

What makes this recipe special is the venison is basted with an apple-cinnamon cider, giving the peppery character of the venison a deeply autumnal flavor.

  • Quick Glance
  • 15 M
  • 40 M
  • 0

Tomahawk Chops with Sweet Potato Purée

A rib eye of Flintstonian proportions deserves a side that can stand up to its mammoth beefiness. Sweet potatoes puréed with butter galore do quite nicely.

  • Quick Glance
  • 10 M
  • 1 H, 30 M
  • 2

Portuguese Duck Risotto

A dreamy, creamy riff on the classic arroz de pato, this dish call in flavor favors from duck, cured ham, spicy sausage, and tangy oranges.

  • Quick Glance
  • 1 H, 30 M
  • 2 H, 45 M
  • 5

Baja-Style Tempura Fish Tacos

Relax with these crunchy-tender fish tacos filled with a kicky cabbage slaw and sweet-tart mango-banana salsa. Think flip-flops and a beer—all year long.

  • Quick Glance
  • 15 M
  • 1 H
  • 4

Barbecued Beef Back Ribs Recipe

Mmmm. Beef back ribs are massaged with a sweetly spicy rub and then slooooooowly cooked to tender terrificness. Yes, please.

  • Quick Glance
  • 40 M
  • 4 H, 35 M
  • 31

Spaghetti with Raw Tomatoes

Summer at its simplest, not to mention it’s most splendid, seeing as how five minutes of effort yields a meal that rivals round-trip tickets to Italy.

  • Quick Glance
  • 5 M
  • 20 M
  • 19

Scale Up–Scale Down Salad

Whether you like a big or small salad, you’ll find it here. We think of this as an anything-goes-anytime-of-year salad. Swap outs are highly encouraged.

  • Quick Glance
  • 40 M
  • 1 H, 25 M
  • 0

Cantaloupe Soup with Prosciutto-Mozzarella Sandwiches

The ingredients couldn’t be more accessible. The results couldn’t be less expected.

  • Quick Glance
  • 10 M
  • 10 M
  • 6

Grilled Country Pork Chops with Bourbon-Basted Grilled Peaches

What makes these grilled pork chops special is grilled peaches. They lend a flavor boost, amping up their natural sugar and complementing the chops.

  • Quick Glance
  • 30 M
  • 1 D, 2 H
  • 8

Corn and Green Tomato Salad

For this salad, fresh corn, green tomatoes, and red onion are tossed in a refreshing Champagne vinaigrette. All hail summer!

  • Quick Glance
  • 30 M
  • 40 M
  • 2

Parmesan-Crusted Chicken

When it’s half past when you’d wanted to eat and you’re too exhausted to think, turn to this kid-friendly, adult-approved fix.

  • Quick Glance
  • 15 M
  • 30 M
  • 23

North Carolina Eastern-Style ’Cue

This Carolina ‘cue ‘wich draws on pork that’s quite literally falling apart tender, teased into tantalizingly tender shreds, and mopped with a vinegary sauce.

  • Quick Glance
  • 15 M
  • 7 H
  • 6

Cashew Chicken

Cashew chicken is one of the most beloved Chinese recipes in America. Dark meat, snap peas, carrots, and cashews are seared then tossed in a silky sauce.

  • Quick Glance
  • 30 M
  • 30 M
  • 3
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