Steamed Cod with Ginger and Scallions

Steamed Cod with Ginger and Scallions

5 ingredients. 15 minutes. And dinner is done.

  • Quick Glance
  • 15 M
  • 15 M
  • 3
Brazilian Fish Stew

Brazilian Fish Stew | Moqueca

Known as moqueca in Portuguese, this fish stew is rich with peppers, onions, garlic, and a tomato-coconut broth–and, natch, fish.

  • Quick Glance
  • 40 M
  • 4 H
  • 38
Fish Soup Amalfi-Style Recipe

Seafood Soup Amalfi-Style

This soup, which hails from Italy’s Amalfi Coast, takes its depth of flavor from ample fish, San Marzano tomatoes, fennel, herbs, and a splash of spirits.

  • Quick Glance
  • 1 H, 35 M
  • 1 H, 35 M
  • 3
Coq au Vin

Coq au Vin

Coq au vin, aka chicken in wine, is a French classic that exists in countless incarnations. This rich, soulful riff from Julia Child is our default dish.

  • Quick Glance
  • 30 M
  • 1 H
  • 91
Chili

Beef Chili

A chili that you can dress up or down, whether you need something really impressive for game day or relatively inexpensive for Tuesday night dinner.

  • Quick Glance
  • 30 M
  • 1 H, 20 M
  • 1
Spaghetti Carbonara by

Spaghetti alla Carbonara

An inspired meal in minutes, this harried weeknight spaghetti solution melds eggs, cheese, and pancetta into a creamy sauce that cloaks every last strand.

  • Quick Glance
  • 10 M
  • 25 M
  • 18
Vinegar-Glossed Chicken Recipe

Vinegar-Glossed Chicken

When the vinegar is splashed to the pan of chicken, magic occurs. The vinegar deglazes the brown bits and permeates the chicken with a sweet/sour flavor.

  • Quick Glance
  • 45 M
  • 1 H, 5 M
  • 18
Turkey Meat Loaf Recipe

Turkey Meatloaf

Thanks to an immodest amount of barbecue sauce, this turkey meatloaf turns out moist and lovely, not dry and crumbly.

  • Quick Glance
  • 20 M
  • 1 H, 20 M
  • 4
Hunan Hot-and-Spicy Shrimp Recipe

Hunan Hot-and-Spicy Shrimp

Shrimp are tossed in a peppery mix then seared in a reach-for-the-fire-extinguisher-hot sauce of chiles, ginger, garlic, and shallots.

  • Quick Glance
  • 40 M
  • 1 H, 10 M
  • 5
Slow-Cooked Pork Belly with Preserved Mustard Recipe

Slow-Cooked Pork Belly

Two different cooking techniques—steaming and then braising—ensure that this Chinese-style pork belly (fresh bacon) is amazingly tender.

  • Quick Glance
  • 40 M
  • 5 H, 40 M
  • 0
Valtellina Pizzoccheri Recipe

Valtellina Pizzoccheri

Pizzoccheri is a hearty, flat, buckwheat noodle commonly tossed with a butter sauce of some sort. You can thank the Lombardy region of Italy for it.

  • Quick Glance
  • 50 M
  • 1 H, 40 M
  • 4
Trenette with Langoustines Recipe

Trenette with Langoustines

Easy yet elegant, this simple pasta dish calls for any long, narrow, flat pasta, garlic, olive oil, seafood, and parsley. Dinner is done.

  • Quick Glance
  • 20 M
  • 20 M
  • 4
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