Cooking pork shoulder, liver, and duck fat with spices, splashes of Cognac and wine makes a simple, hearty French country pate. Perfect for entertaining.
Apr 16, 2003 by Dolores and Jack Cakebread
Cremini mushrooms are stuffed with a mixture of gently sauteed leeks, Parmesan, fromage blanc, a cheese similar to ricotta, and a drizzle of truffle oil.
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- 30 M
- 45 M