Cauliflower-Caviar, Salmon, and Roquefort Mousse Spoons by Jean Joho

The Everest Spoons

Soft pillows of different flavors–cauliflower and caviar, smoked salmon, and blue cheese and walnuts–are piped into spoons for these elegant bites.

  • Quick Glance
  • 1 H
  • 3 H
  • 0
Olives Stuffed with Ground Beef Recipe

Olives Stuffed with Ground Beef in Piquant Tomato Ragout

Olives are stuffed with a spicy beef mixture and then simmered in harissa-spiked tomato sauce. How very ’60s.

  • Quick Glance
  • 40 M
  • 2 H, 25 M
  • 1
Gravadlax with Sweet Mustard and Dill Mayonnaise Recipe

Gravlax with Dill Mayonnaise

Gravadlax, also known as gravlax, is thinly sliced salmon infused with dill. And there’s no better way to ensure it’s just how you like it than curing your own.

  • Quick Glance
  • 20 M
  • 20 M
  • 0
Cheddar Parmesan Crackers Recipe

Cheddar-Parmesan Crackers

These crackers are filled with all kinds of cheesy goodness, dry mustard, and a hint of cayenne pepper for heat. Can you say addiction?

  • Quick Glance
  • 25 M
  • 2 H, 40 M
  • 1
Screen Doors and Sweet Tea by Martha Hall Foose

Barq’s Root Beer-Glazed Ham

Sassfras, ginger, nutmeg, cloves, and anise enhance the smoky, saltiness goodness of glazed ham.

  • Quick Glance
  • 30 M
  • 4 H, 30 M
  • 1
Medallions of Beef with Foie Gras and Truffles Recipe

Tournedos Rossini | Medallions of Beef with Foie Gras and Truffles

Formally known as tournedos Rossini, these little lovelies are gilded with seared foie gras and drizzled with Madeira and truffle sauce.

  • Quick Glance
  • 35 M
  • 1 H
  • 0
Fastest Cinnamon Buns Recipe

Fastest Cinnamon Buns

Soft, warm sweet buns are riddled with cinnamon and drizzled with luscious cream cheese-buttermilk glaze for extra enjoyment at breakfast.

  • Quick Glance
  • 40 M
  • 1 H, 10 M
  • 3
Burgundian Honey Spice Bread

Burgundian Honey Spice Bread

More nuanced than gingerbread and not at all like fruit cake, this French tradition is fragrant with spice.

  • Quick Glance
  • 15 M
  • 1 H
  • 4
Pound Cake Recipe

Meme’s Pound Cake

This pound cake is rich with creamery butter, freckled with vanilla seeds, and knee-wobbingly crisp and sugary at the edges from—you guessed it—sugar.

  • Quick Glance
  • 20 M
  • 1 H, 20 M
  • 3
Sour Cream Apple Pie with Streusel Recipe

Deep-Dish Sour Cream–Apple Pie with Cardamom Streusel

This sour cream apple pie is so deep, it’s made in a springform pan. The apple filling is tangy with sour cream, and it’s all topped with the streusel.

  • Quick Glance
  • 1 H
  • 6 H
  • 23
Cranberry Panetone Recipe

Cranberry Pistachio Panettone

Panettone, traditionally served at Christmas, is gussied up here with cranberries and pistachio but. The panettone are made in small molds or coffee cans.

  • Quick Glance
  • 30 M
  • 5 H
  • 1
Mallowmores

Mallowmores

A riff on Nabisco’s Mallomars, these mallowmores meld made-from-scratch marshmallows, graham crackers, and chocolate to ridiculously great effect.

  • Quick Glance
  • 1 H, 5 M
  • 1 H, 20 M
  • 34
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