Sunday, March 21, 2010

Lemon Steamed Pudding

Lemon Steamed Pudding

April 25, 2003 1 Comment posted by Julie Dreyfoos  
Filed under recipes

These pillowy soft puddings are shot through with lemon flavor. A perfect and refreshing ending to a leisurely meal.

Chocolate-Coconut Macaroon Pies

Chocolate-Coconut Macaroon Pies

April 24, 2003 2 Comments posted by Linda Avery  
Filed under testers choice

These little cups of toasted coconut, full of creamy dark chocolate, are like chocolate-dipped macaroons in reverse: lots of chocolate and a little coconut.

Sticky Chocolate Pudding

Sticky Chocolate Pudding

December 1, 2002 Leave a Comment posted by Linda Avery  
Filed under recipes

Thick, rich, and decadent, this chocolate cake is soft and pudding-like in the middle surrounding by cakey sides and and crinkly top. Think dessert spoon bread.

Ginger Brûlée with Buried Blackberries

Ginger Brûlée with Buried Blackberries

May 25, 2002 Leave a Comment posted by Julie Dreyfoos  
Filed under recipes

Here the classic French custard with a wallop of fresh ginger in addition to vanilla. On top are blackberries in a sweet-tart sauce.

Blueberry Brioche Bread Pudding

Blueberry Brioche Bread Pudding

April 24, 2002 Leave a Comment posted by Linda Avery  
Filed under recipes

This lighter version of bread pudding uses brioche, has a minty-lemon flavor, and is bursting with deep-purple baked blueberries.

Decadent Hazelnut-Chocolate Pudding

Decadent Hazelnut-Chocolate Pudding

February 14, 2002 Leave a Comment posted by Linda Avery  
Filed under recipes

A thick, decadent Italian chocolate pudding made all the more sinful by the addition of chopped roasted hazelnuts and crumbled butter cookies.

Portuguese Cream Custard Tarts

Portuguese Cream Custard Tarts

January 21, 2001 2 Comments posted by David Leite  
Filed under recipes

Outrageously popular in Portugal, these custard cups, called pasteis de nata, have a creamy egg filling and a crunchy pastry that are positively addictive.

Portuguese Christmas Golden Soup

Portuguese Christmas Golden Soup

May 10, 2000 Leave a Comment posted by David Leite  
Filed under recipes

For this sweet Christmas dessert, slices of sponge cake are dipped in a sugar syrup then drizzled with a custard sauce and sprinkled with cinnamon.

Portuguese Rice Pudding

Portuguese Rice Pudding

May 10, 1999 Leave a Comment posted by David Leite  
Filed under recipes

Rice pudding is a Portuguese staple. This lighter recipe, which doesn’t call for the traditional use of eggs, is flavored with lemon and dusted with cinnamon.

Portuguese Coconut-Custard Tarts

Portuguese Coconut-Custard Tarts

March 10, 1999 2 Comments posted by David Leite  
Filed under recipes

A creamy custard riddle with flakes of sweet coconut and a hint of lemon are what these cups, called pasteis de coco in the Azores, Portugal, are all about.

Tiramisu

Tiramisu

September 26, 1998 Leave a Comment posted by Julie Dreyfoos  
Filed under recipes

This isn’t your nona’s tiramsu. Here layers of coffee-soaked sponge cake alternate with a cream cheese-mascarpone cheese filling and are dusted with cocoa.

« Previous Page

.