Frozen Margarita

There are those people who feel a frozen margarita is a lesser margarita. We are not those people.

  • Quick Glance
  • 10 M
  • 10 M
  • 6

Key Lime Pie

DIY classic Key lime pie—including a handy little cheat sheet on substituting everyday limes for these puckery little Key suckers.

  • Quick Glance
  • 45 M
  • 1 H
  • 0

Tom Collins

This gin-spiked sparkling lemonade is perfect for sweltering summer afternoons. And, fittingly, it couldn’t be easier to toss together.

  • Quick Glance
  • 5 M
  • 5 M
  • 6

Raspberry Crumble Tart

Warning: This tart is best when consumed within a few hours of emerging from the oven. We don’t see this as being a problem.

  • Quick Glance
  • 20 M
  • 1 H, 30 M
  • 6

Cosmopolitan

If ever a drink symbolized an era, the bright pink, citric Cosmopolitan screams the 1990s. Ah, the good old days.

  • Quick Glance
  • 5 M
  • 5 M
  • 22

Mint Julep

We’re thinking about petitioning for the word “julep” to officially function as a verb as well as a noun. Julep us!

  • Quick Glance
  • 5 M
  • 5 M
  • 3

Eggs Florentine

Eggs Florentine, Benedict, and Arnold. Sorta sounds more like a network of Revolutionary War spies than a brunch menu, yes?

  • Quick Glance
  • 20 M
  • 30 M
  • 8

Pickled Eggs

If you’re a pickled eggs virgin, you’re in for something quite special—and not just because these little lovelies are so pretty in pink.

  • Quick Glance
  • 25 M
  • 45 M
  • 21

Bacon Manchego Cheese Burger

We’re bringing back fusion cuisine in style with this unabashedly American burger and its Spanish-inspired accoutrements.

  • Quick Glance
  • 30 M
  • 30 M
  • 2

Hummus Recipe

Let’s get clear about what hummus is and what it ain’t. Real hummus tastes like nothing but hummus. Not fancy. Just perfect.

  • Quick Glance
  • 10 M
  • 1 H
  • 14

Slow Cooker Cassoulet Recipe

No, this isn’t quite the classic cooked-for-days cassoulet you’ll find in Gascony. This is cassoulet casserole. You’ll find no complaints here.

  • Quick Glance
  • 1 H
  • 10 H, 45 M
  • 15

Blood Orange and Prosecco Cocktail

We think you’ll come to understand our giddiness about this effervescent elixir the second you take a sip.

  • Quick Glance
  • 15 M
  • 25 M
  • 6

Braised Oxtails & Homemade Red Wine Pasta

With all due respect, your go-to recipe for beef stew falls short of this magnificent melding of beef, wine, and pasta. No contest.

  • Quick Glance
  • 2 H
  • 5 H, 30 M
  • 4

Homemade Red Wine Pasta

When we say this intensely hued pasta is simply stunning, we mean it’s visually breathtaking. Also that it comes together so simply it stuns us.

  • Quick Glance
  • 1 H
  • 1 H, 45 M
  • 2
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