Crisp-skinned. Juicy. Aromatic. Easy. Gorgeous. Heavenly. That’s what we’re hearing about this hen. Sorta makes you wanna try it, eh?
Whole Spelt Risotto with Butternut Squash
Oct 11, 2012 by
We swear that this whole grain risotto doesn’t taste nearly as healthful as it actually is. But don’t take our word for it….
- Quick Glance
- 45 M
- 1 H, 45 M
- 2
Wine-Soaked Autumn Pudding
Oct 05, 2012 by
An autumnal take on classic summer pudding that melds booze and berries and apples and plums to really quite lovely effect.
- Quick Glance
- 15 M
- 45 M
- 4
Broccoli Rabe with Roasted Garlic
Oct 02, 2012 by
Americans may not know how to pronounce broccoli rabe, but Italians sure know how to cook it. You’re welcome. Er, prego.
- Quick Glance
- 10 M
- 1 H
- 11
Broccoli Rabe with Balsamic Brown Butter
Sep 13, 2012 by
Think you don’t like broccoli rabe? Think again. We defy you to try this butter-blasted kin to broccoli and not be converted.
- Quick Glance
- 10 M
- 15 M
- 18
Herb-Stuffed Baked Salmon
Sep 11, 2012 by
A superlatively sumptuous, stupendously simple side of salmon. No swimming upstream with this easy peasy yet impressive recipe.
- Quick Glance
- 25 M
- 1 H
- 4
Pistachio Lover’s Pound Cake
Sep 08, 2012 by
Not too sweet and not too dense, this pound cake for pistachio lovers is just right—and just large enough to share.
- Quick Glance
- 20 M
- 2 H
- 26
Classic Waffles With Salted Caramel Sauce
Sep 06, 2012 by
Oh, you were expecting breakfast? These sweet little somethings may make you forget all about the rest of your day’s plans.
- Quick Glance
- 30 M
- 45 M
- 3
Crawfish Boil
Aug 28, 2012 by
Call some friends, set a pot of water to boil, and chill some beer. There’s mud bugs to be had.
- Quick Glance
- 25 M
- 1 H, 10 M
- 8
Summer Vegetable Gratin
Aug 22, 2012 by
What to do with late summer abundance? Chef Alain Ducasse’s fancy-pants interpretation of a Provencal classic.
- Quick Glance
- 45 M
- 1 H
- 5
Nilla Wafer Banana Pudding
Aug 16, 2012 by
Not a lot has changed since you last had this after-school classic. It’s still simple. And it’s still gosh darned comforting as heck.
- Quick Glance
- 30 M
- 30 M
- 8
Moroccan Braised Chicken with Dates and Vegetables
Aug 13, 2012 by
This easy-peasy, seemingly fancy-schmancy, late-summer dinner is a cinch to make—and to clean up after. You’re very welcome.
- Quick Glance
- 35 M
- 1 H, 10 M
- 5
Lobster Roll
Aug 13, 2012 by
Just like what you’ll find along the winding highways and byways of coastal Maine–a toasted bun cradling supple mayo-swaddled lobster.
- Quick Glance
- 25 M
- 35 M
- 23
Lobster Salad
Aug 01, 2012 by
A tumult of sensations, this cool, creamy, simple salad juxtaposes tastes and textures to fancy schmancy effect.
- Quick Glance
- 45 M
- 1 H
- 7
Flounder with Lemon-Butter Sauce
Jul 26, 2012 by
Easy, elegant, and exceptionally buttery. Not bad for something that you toss together in less than 15 minutes. Wouldn’t you agree?
- Quick Glance
- 15 M
- 15 M
- 10
Plum Almond Cake | Torta di Prugne e Mandorle
Jul 20, 2012 by
Haute yet homey, this rustic Italian cake will cause you to anticipate plum season like never, ever before.
- Quick Glance
- 25 M
- 1 H, 30 M
- 9
Pesto Genovese
Jul 18, 2012 by
A spoon-it-straight-from-the-jar-and-slather-it-on-everything sorta sauce that bears the taste of tradition, the seduction of sophistication.
- Quick Glance
- 15 M
- 15 M
- 24
Fish in Parchment
Jul 17, 2012 by
Drama. Intrigue. Aroma. Ease. These, too, can be part of your weeknight routine with this simple, surprising tactic to cooking fish.
- Quick Glance
- 15 M
- 30 M
- 14
Goat Cheese with Olives, Lemon, and Thyme
Jul 16, 2012 by
Words sort of escape us when we attempt to describe just how simple, stunning, and scrumptious we find this dish. Just…wow.
- Quick Glance
- 10 M
- 25 M
- 27
Watermelon with Fleur de Sel
Jul 04, 2012 by
The simplest and most summery dessert we know–complete with juice dribbling down your chin–just got even more spectacular.
- Quick Glance
- 5 M
- 5 M
- 8