A mix of wild mushrooms topped with an herbed cheese filled with parsley, thyme, chives, and garlic makes for a great tapas or starter.
Jul 21, 2009 by Stanley, Leon, Evan, Mark, and David Lobel
This grilled lemon chicken from Senegal has an unmistakable lure that defies description. You’ll just have to try it yourself.
- Quick Glance
- 50 M
- 1 H, 30 M