Don’t care for broccoli? Just toss it on the grill. It’ll take on a beguilingly earthy, smoky quality that’s actually quite hard to resist.
Jul 21, 2009 posted by David Leite
This grilled lemon chicken from Senegal has an unmistakable lure that defies description. You’ll just have to try it yourself.
- Quick Glance
- 50 M
- 1 H, 30 M