Blue Cheese Dressing

Blue Cheese Dip

Tired of settling for an ordinary blue cheese dip that practically necessitates a search party to locate a stray chunk of cheese swimming in mayo? This one won’t disappoint.

  • Quick Glance
  • 5 M
  • 5 M
  • 0
Breakfast Quinoa

Breakfast Quinoa

A quietly, healthily, nuttily pleasing alternative to your same old oats. Go on. You know you want to try it. So get your quinoa on.

  • Quick Glance
  • 10 M
  • 40 M
  • 20
Mussels Marinara

Mussels Marinara | Cozze alla Marinara

Three ingredients. One pot. And less than 15 minutes from stovetop to table—barely enough time to uncork a bottle of wine or crack open a beer. Somehow, we think you’ll manage.

  • Quick Glance
  • 5 M
  • 25 M
  • 2
Tomato and Green Bean Salad

Tomato and Green Bean Salad | Tomatosalata me Fasolakia

You don’t have to be Greek for this amalgam of tomatoes, green beans, red onion, and feta to taste like home.

  • Quick Glance
  • 30 M
  • 30 M
  • 7
Peaches and Cream Ice Cream

Peaches and Cream Ice Cream

We’ve got a confession to make. This isn’t quite ice cream. Or frozen yogurt. It falls somewhere perfectly in between.

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  • 20 M
  • 40 M
  • 0
Green Gazpacho

Green Gazpacho

Though this cool, creamy, don’t-turn-on-the-stove soup is hardly penance, it certainly makes amends for all those burgers and brats. Summer detox, anyone?

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  • 25 M
  • 35 M
  • 5
Cedar-Plank Grilled Salmon

Cedar Plank–Grilled Salmon

Imagine, if you can, a technique that imbues salmon with a touch of smoke yet ensures your pricey catch doesn’t slip through the grate. You’re welcome.

  • Quick Glance
  • 15 M
  • 40 M
  • 2
Pickled Spring Vegetables

Pickled Spring Vegetables With Mustard-Seed Vinaigrette

This quick refrigerator pickle melds old-fashioned crunch with new-fangled ease.

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  • 20 M
  • 8 H
  • 0
Herbed Ricotta with Vegetables

Herbed Ricotta Dip with Vegetables

True story: This luscious little number inspired one toddler to dip and dunk his way through an entire bag of baby carrots. An entire bag. Behold, the power of the dipper!

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  • 20 M
  • 20 M
  • 4
Minted Fresh Peas Recipe

Minted Fresh Peas

Clap of hands. Is there anything that screams spring more than these lightly buttered peas with a wee bit of cooling mint on top? We think not.

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  • 10 M
  • 15 M
  • 2
Arugula, Fennel, and Orange Salad

Arugula, Fennel, and Orange Salad

This salad, bright with arugula, fennel, and orange, is everything you need for a light lunch or side. It’s peppery, sweet, licorice-y and oh-so-tempting.

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  • 20 M
  • 20 M
  • 0
Roasted Asparagus with Bay Leaves and Capers

Roasted Asparagus with Bay Leaves and Crispy Capers

For this radically simple recipe, stalks of spring-green asparagus, bay leaves, and capers are tossed in olive oil and blasted in the oven. Gotta love it.

  • Quick Glance
  • 5 M
  • 15 M
  • 0
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