Chicken Tikka Masala Recipe

Chicken Tikka Masala

Tender pieces of chicken breast are seasoned with Indian spices, broiled, then tossed in a creamy tomato-yogurt masala sauce filled. Simple and elegant.

  • Quick Glance
  • 35 M
  • 1 H, 25 M
  • 2
Tea-Brined Mahogany Duck Recipe

Tea-Brined Mahogany Duck

Darjeeling tea, ginger, and star anise are used to brine ducks, or chickens, before they’re roasted over an open flame. Deeply smoky ducks is the result.

  • Quick Glance
  • 30 M
  • 1 H, 30 M
  • 0
Lyonnaise Salad Recipe

Lyonnaise Salad

This recipe for the classic French bistro salad combines salad greens, a softly cooked egg, and bits of bacon. It makes for an easy lunch or dinner.

  • Quick Glance
  • 20 M
  • 40 M
  • 6
Chicken with Cashews Recipe

Chicken with Cashews

Chunks of sauteed chicken breast and roasted cashews are coated in a garlic-hoisin sauce. Spoon this classic Chinese recipe over white rice. Delicious.

  • Quick Glance
  • 30 M
  • 30 M
  • 1
Peanut Stew with Turkey Recipe

Peanut Stew with Turkey

A West African staple, much like clam chowder throughout New England, this hearty stew is traditionally served over rice.

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  • 30 M
  • 1 H, 15 M
  • 1
Chicken Avocado Cranberry Salad Recipe

Chicken Avocado Cranberry Salad

Creamy and subtle and delicate and nuanced. That’s what people are saying about this lovely light lunch recipe.

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  • 20 M
  • 20 M
  • 0
Dishing Up Vermont by Tracey Medeiros

Sesame Chicken with Spicy Dipping Sauce

Ideal for a light summer meal, this recipe for baked sesame chicken uses boneless chicken breast and serves it on top of cold sesame noodles.

  • Quick Glance
  • 1 H
  • 1 H
  • 1
Duck, Olive, and Fig Skewers Recipe

Duck, Olive, and Fig Skewers

Chunks of duck breast are steeped in an herby marinate then threaded along with olives and figs on skewers and grilled to perfection.

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  • 25 M
  • 25 M
  • 2
Perfect Roast Turkey

Perfect Roast Turkey

This iconic roast turkey is, we sorta have to admit, perfect to behold. And it ought to be after being brined, stuffed with chestnut stuffing, and all but smothered in a ridiculously rich, real-deal gravy.

  • Quick Glance
  • 1 H, 20 M
  • 1 D, 6 H
  • 0
Spit Roasted Duck

Spit-Roasted Duck with Orange and Rosemary

This spit-roasted duck by Mario Batali is slathered in orange marmalade, orange juice, and balsamic vinegar, then spun until mahogany brown.

  • Quick Glance
  • 15 M
  • 2 H
  • 5
Turkey and Black Bean Tamale Pie Recipe

Turkey and Black Bean Tamale Pie

Yup. Just what every home cook desperately desires. Yet another inspired use for turkey leftovers. You’re welcome.

  • Quick Glance
  • 30 M
  • 1 H
  • 0
Smoked Paprika-Fennel Roast Turkey

Smoked Paprika-Fennel Roast Turkey

This roast turkey recipe, basted with butter that’s infused with paprika and fennel, is unlike any you’ve ever had before.

  • Quick Glance
  • 1 H
  • 3 H, 30 M
  • 0
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