This stir-fry is the perfect way to use up Thanksgiving leftovers. Adding some Sichuan and red peppers gives the stir-fry a fiery kick. Serve the whole kit and caboodle over rice for a Black Friday dinner sure to be a knockout.
Old-Fashioned Roast Turkey and Gravy
Nov 12, 2009 by
This is the real deal: a proper, old-fashioned roast turkey. Relying on water-soaked cheesecloth gives the bird crisp skin and moist, juicy meat.
- Quick Glance
- 30 M
- 4 H, 30 M
- 29
Turkey Soup with Ginger, Lemon, and Mint
Sep 23, 2009 by
This turkey soup is brightened by ginger, lemon, and mint. Turkey soup is a great way to use leftover turkey. Leftover chicken can be used in this soup for a quick weekday meal.
- Quick Glance
- 20 M
- 40 M
- 0
Tuscan-Style Sauteed Chicken
Sep 21, 2009 by
Chicken legs or chicken quarters are given the Tuscan treatment with lots of garlic, rosemary, and olive oil. The chicken is roasted until perfect.
- Quick Glance
- 20 M
- 1 H, 30 M
- 1
Black and White Chicken Chili
Aug 28, 2009 by
This chicken chili is called black and white because of the of black beans and cannellini beans. The chicken makes the chili lighter but it’s still hearty.
- Quick Glance
- 30 M
- 1 H, 10 M
- 6
Roasted Turkey Sandwich with Avocado, Bacon, Onion Marmalade
Aug 26, 2009 by
This sandwich is filled with roasted turkey, avocado, bacon, and a sweet onion marmalade. For turkey sandwich lovers, this is the sandwich to beat all.
- Quick Glance
- 1 H
- 3 H, 30 M
- 6
Papaya Chicken
Aug 25, 2009 by
Papaya chicken is just that: tender chicken that has been stewed in a papaya spice-infused sauce. Make sure to use fresh papaya and free-range chicken.
- Quick Glance
- 20 M
- 20 M
- 0
Chicken Chop Suey
Aug 12, 2009 by
This chicken chop suey recipe is full of tender chicken and lots of vegetables. On top is baked wonton skins. A healthy chicken chop suey for the family.
- Quick Glance
- 30 M
- 40 M
- 0
Salt Crust Chicken
Aug 10, 2009 by
Salt crust chicken, the classic technique of encasing a chicken in a salt crust, seals in flavor and juices so the chicken is utterly moist and delicious.
- Quick Glance
- 30 M
- 1 H, 20 M
- 2
Turkey Cobb Burger
Jul 27, 2009 by
The Cobb salad, with romaine, turkey, bacon, avocado, and blue cheese, is turned into a burger, when Cobb ingredients are pile high on a turkey burger.
- Quick Glance
- 25 M
- 25 M
- 1
Caesar Salad Burger
Jul 27, 2009 by
The Caesar salad meets beef in this burger. Romaine, Caesar dressing, and Parmesan cheese are layered on top of ground chuck. A perfect grilling burger.
- Quick Glance
- 20 M
- 50 M
- 1
Senegalese-Style Grilled Chicken with Lemon and Onions
Jul 21, 2009 by
Hot, spicy, and smoky, this grilled Senegal chicken recipe is full of ginger, onions, chiles, lemon, and bay leaf. Perfect summer entertaining fare.
- Quick Glance
- 50 M
- 1 H, 30 M
- 1
Poached Chicken and Cabbage Salad
Jul 21, 2009 by
Poached chicken, cabbage strips, carrot slivers, and Vietnamese coriander are tossed in a classic Vietnamese lime dressing. A great outdoor salad.
- Quick Glance
- 30 M
- 2 H
- 1
Chicken Tikka Masala
Jul 20, 2009 by
Tender pieces of chicken breast are seasoned with Indian spices, broiled, then tossed in a creamy tomato-yogurt masala sauce filled. Simple and elegant.
- Quick Glance
- 35 M
- 1 H, 25 M
- 3
Tea-Brined Mahogany Duck
Jul 14, 2009 by
Darjeeling tea, ginger, and star anise are used to brine ducks, or chickens, before they’re roasted over an open flame. Deeply smoky ducks is the result.
- Quick Glance
- 30 M
- 1 H, 30 M
- 0
Lyonnaise Salad
Jul 08, 2009 by
This recipe for the classic French bistro salad combines salad greens, a softly cooked egg, and bits of bacon. It makes for an easy lunch or dinner.
- Quick Glance
- 20 M
- 40 M
- 6
Chicken with Cashews
Jul 08, 2009 by
Chunks of sauteed chicken breast and roasted cashews are coated in a garlic-hoisin sauce. Spoon this classic Chinese recipe over white rice. Delicious.
- Quick Glance
- 30 M
- 30 M
- 2
African Peanut Stew
Jul 08, 2009 by
A West African recipe, this stew contains dark turkey meat, okra, onions, peanut butter, tomatoes, and peanuts. Served over rice, it’s a hearty dinner.
- Quick Glance
- 30 M
- 1 H, 15 M
- 0
Chicken Avocado Cranberry Salad
Jun 23, 2009 by
When avocados are ripe, this is the salad to make. Chicken breast, dried cranberries, and avocados are tossed in a cramy dressing. Healthy, simple salad.
- Quick Glance
- 20 M
- 20 M
- 7
Sesame Chicken with Spicy Dipping Sauce
Jun 19, 2009 by
Ideal for a light summer meal, this recipe for baked sesame chicken uses boneless chicken breast and serves it on top of cold sesame noodles.
- Quick Glance
- 1 H
- 1 H
- 1