Standing Rib Roast

Standing Rib Roast with Jus

A sublime yet simple approach to cooking this most impressive roast. Certain to win friends and influence people–not to mention make phenomenal sandwiches the day after.

  • Quick Glance
  • 15 M
  • 6 H
  • 4
Duck Prosciutto

Duck Prosciutto

Pig-free, gluten-free, and dairy-free, this home-cured prosciutto tastes beguilingly, deceptively complex–and who’d have thunk it’s as easy as heck to make?!

  • Quick Glance
  • 15 M
  • 15 M
  • 12
Chicken Liver on Toast

Sauteed Chicken Liver on Toast

Tuscan through and through, this classic first course snazzes up chicken livers with capers, butter, onion, anchovies, and a splash of that other Tuscan tradition.

  • Quick Glance
  • 30 M
  • 30 M
  • 4
Brisket

Nach Waxman’s Brisket

Like a chorus line of Rockettes, these slices of brisket lean on one another in perfect symmetry here. Nach Waxman explains how to accomplish the same.

  • Quick Glance
  • 40 M
  • 4 H, 10 M
  • 17
Deep Fried Turkey

Deep-Fried Turkey

Crisp, burnished skin and moist, impossibly tender meat can be yours. The only trick is not catching the house on fire.

  • Quick Glance
  • 1 H
  • 3 H, 30 M
  • 5
Tea-Smoked Duck

Tea-Smoked Duck Breast

Imbued with the intoxicating fragrance of lychee, black tea, star anise, cardamom, and cinnamon, this duck’s got no room left for the quack.

  • Quick Glance
  • 25 M
  • 1 H
  • 0
Moroccan-Spiced Roast Chicken

Moroccan-Spiced Roast Chicken

What we adore most about roast chicken? The fix-it-and-forget-about-it-ness of it. That and the countless ways to fancy it up. Here, one of our fuss-free favorites.

  • Quick Glance
  • 35 M
  • 1 H, 55 M
  • 17
Maple Brined Pork Chops with Pear Chutney Recipe

Maple-Brined Pork Chops with Pear Chutney

With just four ingredients in the chutney and chops that practically cook themselves, this subtly sweet twosome makes an emphatic, easy supper statement.

  • Quick Glance
  • 45 M
  • 1 H, 15 M
  • 12
Five Spice Pork Chops

Five-Spice Pork Chops

Only subtly spicy, these pork chops take on an air of intrigue with their warming and evocative aroma and taste. Certain to spark conversation, if not seconds.

  • Quick Glance
  • 30 M
  • 1 H, 35 M
  • 3
Chicken Enchiladas Recipe

Chicken Enchiladas | Black Bean Enchiladas

Enchiladas that are not for the eminently indecisive, these offer you options galore–chicken, black bean, or some of each–tucked in a tortilla and smothered in sauce.

  • Quick Glance
  • 1 H
  • 2 H
  • 10
Chicken and Sausage Jambalaya

Chicken and Sausage Jambalaya

Jambalaya just doesn’t get any more authentic than this deeply flavored, deeply revered rendition from Cajun country.

  • Quick Glance
  • 1 H
  • 4 H
  • 29
Roasted Sweet Onions

Roasted Onions Stuffed with Ground Lamb and Apricots

Moody and a little brooding, this autumnal-ish dish melds earthy spices, sweet apricots, fresh herbs, and lamb to simply elegant effect.

  • Quick Glance
  • 45 M
  • 1 H, 35 M
  • 1
Daily Subscription

Enter your email address and get all of our updates sent to your inbox the moment they're posted. Be the first on your block to be in the know.

Preview daily e-mail

Weekly Subscription

Hate tons of emails? Do you prefer info delivered in a neat, easy-to-digest (pun intended) form? Then enter your email address for our weekly newsletter.

Preview weekly e-mail