Pasta Puttanesca

Pasta Puttanesca

Just like the women for whom it’s named, this pasta puttanesca recipe is edgy, spicy, and more than a little sassy. Gets the job done in a hurry, too.

  • Quick Glance
  • 5 M
  • 30 M
  • 11
Bolognese Sauce Recipe

Marcella Hazan's Bolognese Sauce

Is anything more soothing than standing before a burbling pot of Marcella Hazan’s bolognese sauce? That’s what we thought.

  • Quick Glance
  • 20 M
  • 6 H
  • 83
Mac and Cheese with Carrots

Mac and Cheese with Carrots

Simple and, yes, a little sneaky, this kid-friendly, fuss-free, casserole-like mac and cheese melds Cheddar and carrot to healthful effect.

  • Quick Glance
  • 20 M
  • 1 H
  • 10
Pastina Stars with Butter and Milk

Pastina Stars with Butter and Milk

We’ve got stars in our eyes…and our bowls…and our spoons…all thanks to pastina, the teensy star-shaped pasta. It just may be the cutest supper in the solar system.

  • Quick Glance
  • 10 M
  • 20 M
  • 37
Pumpkin Lasagne

Pumpkin Lasagne

A lovely labor of love, this lasagna buries fresh pumpkin pasta beneath a quartet of cheeses–mozzarella, Gorgonzola, Fontina, and Parmigiano. May wanna loosen that belt.

  • Quick Glance
  • 40 M
  • 1 H, 20 M
  • 6
Pumpkin Label

Pumpkin Pasta Dough

Spectacular handmade noodles that take their lovely color and subtle flavor from the sweet and vibrant flesh of pumpkin or whatever winter squash you fancy.

  • Quick Glance
  • 15 M
  • 45 M
  • 6
Chicken and Sausage Jambalaya

Chicken and Sausage Jambalaya

Jambalaya just doesn’t get any more authentic than this deeply flavored, deeply revered rendition from Cajun country.

  • Quick Glance
  • 1 H
  • 4 H
  • 29
Guinea Hen Sweet Corn Fregula

Guinea Hen with Sweet Corn Fregula

Dark-meat chicken lovers, have we got a recipe for you. Actually, we’ve got a bird for you. It’s called guinea, and once you try it, there’s no going back.

  • Quick Glance
  • 40 M
  • 50 M
  • 2
Giant Ravioli

Giant Ravioli | Ravioloni Valle Scannese

And by “giant,” we mean ginormous. Whopping. Biggest ever. Cookbook author and intrepid pasta eater Domenica Marchetti divulges both recipe and reason.

  • Quick Glance
  • 45 M
  • 1 H, 15 M
  • 8
Fresh Egg Pasta Dough

Fresh Egg Pasta Dough

Tastes just like what they slide in front of you at trattorias in Italy, with someone’s nonna in back rolling out sheets of fresh pasta, upper arms jiggling.

  • Quick Glance
  • 25 M
  • 25 M
  • 17
Pioneer Woman's Favorite Lasagna

The Pioneer Woman’s (and Charlie’s) Favorite Lasagna

The Pioneer Woman Ree Drummond divulges her simple recipe for lasagna in her new children’s book, Charlie the Ranch Dog. Woof!

  • Quick Glance
  • 40 M
  • 2 H, 15 M
  • 6
Baked Mac and Cheese Recipe

Baked Macaroni and Cheese with Crunchy Crumb Topping

This classic mac n cheese melds Cheddar and butter and milk before being baked to bubbling, crumb-topped, ridiculously indulgent goodness.

  • Quick Glance
  • 25 M
  • 1 H
  • 20
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