These jam tartlets are a mouthful of surprises: crisp, buttery crust, tangy jam, and sweet, crumbly streusel. Serve them as a snack or picnic fare.
Individual Chicken Pot Pies
Apr 12, 2010 by
These pot pies are the ultimate comfort food. Any why not? Creamy chicken and vegetable filling lies in wait beneath a thyme-infused buttery crust.
- Quick Glance
- 2 H, 20 M
- 4 H
- 9
Robert’s Absolute Best Brownies
Apr 06, 2010 by
Absolute best? You tell us. It’s a pretty pretentious name, yet these rich, chewy, chocolate-y brownie bombs from David Lebovitz just may deserve it.
- Quick Glance
- 15 M
- 30 M
- 112
Chocolate Bark with Cardamom, Apricots, and Pistachios
Mar 29, 2010 by
Not quite cookies yet not exactly beyond the realm of cookiedom, this imaginative approach to chocolate bark brings a little elegance to the everyday.
- Quick Glance
- 10 M
- 30 M
- 14
Chicken Piccata
Mar 24, 2010 by
Perfectly seared tender chicken breasts are dressed in a buttery lemon sauce. It’s the kind of dish that takes no time to whip up and everyone loves.
- Quick Glance
- 25 M
- 25 M
- 11
Pork Belly Confit
Mar 23, 2010 by
You’ve not truly lived until you’ve had pork belly prepared this way. Perhaps it’s time you get a life….
- Quick Glance
- 45 M
- 1 D, 16 H
- 16
Cauliflower “Couscous” with Basil-Lemon Sauce
Mar 16, 2010 by
The cauliflower is finely chopped so it resembles couscous and better absorbs flavors. It’s then tossed in a light basil-lemon sauce with a hint of maple syrup.
- Quick Glance
- 35 M
- 35 M
- 17
Lemon Drizzle Cake
Mar 09, 2010 by
Otherwise known as what’s for dessert tonight, this old-fashioned cake takes its name from a simple, two-ingredient glaze, or drizzle, that yields a crisp, sugary, lemony crust.
- Quick Glance
- 20 M
- 45 M
- 16
Brigadeiros
Feb 25, 2010 by
A beloved Brazilian candy, brigadeiros are chewy fudge balls that are rolled in sweet sprinkles, just for good measure.
- Quick Glance
- 40 M
- 40 M
- 21
Salted Butter Tart
Feb 25, 2010 by
A ridiculously creamy–and relatively simple–homemade caramel filling graces this properly flaky pastry. Salted butter–lots of it–lends this dessert just the right amount of decadence.
- Quick Glance
- 30 M
- 2 H
- 29
Gorgonzola Dolce with Roasted Pears and Spiced Walnuts
Feb 18, 2010 by
Mild and oh so creamy, Gorgonzola dolce gussies up a cheese course with honeyed roast pears to sweet effect. Certain to woo even stinky-cheese haters.
- Quick Glance
- 20 M
- 1 H, 25 M
- 4
Coq au Vin
Feb 18, 2010 by
Coq au vin, aka chicken in wine, is a French classic that exists in countless incarnations. This rich, soulful riff from Julia Child is our default dish.
- Quick Glance
- 30 M
- 1 H
- 38
Spaghetti alla Carbonara
Jan 22, 2010 by
An inspired meal in minutes, this harried weeknight spaghetti solution melds eggs, cheese, and pancetta into a creamy sauce that cloaks every last strand.
- Quick Glance
- 10 M
- 25 M
- 17
Spicy Tomato and Blue Cheese Soup
Jan 18, 2010 by
This spicy tomato soup gets its heat from Thai sriracha sauce and depth from blue cheese. San Marzano tomatoes are used, so the soup can be made anytime.
- Quick Glance
- 15 M
- 1 H, 15 M
- 28
Vinegar-Glossed Chicken
Jan 16, 2010 by
When the vinegar is splashed to the pan of chicken, magic occurs. The vinegar deglazes the brown bits and permeates the chicken with a sweet/sour flavor.
- Quick Glance
- 45 M
- 1 H, 5 M
- 20
Turkey Meatloaf
Jan 12, 2010 by
This turkey meatloaf is made from ground turkey, chopped vegetables and is brushed with a tangy bbq sauce. Leftover turkey meatloaf makes great sandwiches.
- Quick Glance
- 20 M
- 1 H, 20 M
- 3
Trenette with Langoustines
Jan 04, 2010 by
Trennette, a long, narrow, flat pasta noodle similar to pappardelle, is tossed in a simple sauce of spicy, garlicky oil. On top is a scattering of parsley.
- Quick Glance
- 20 M
- 20 M
- 5
Slow-Cooked Lamb Shanks in Pinot Noir
Jan 02, 2010 by
Braised lamb shanks are cooked slowly in wine until the meat is falling-off-the-bone tender. The lamb shanks can be braised ahead for more flavor.
- Quick Glance
- 40 M
- 3 H, 40 M
- 15
Bacon, Egg, and Cheddar Scones
Jan 01, 2010 by
Rich, buttery, ladylike scones are laden with bacon, scrambled eggs, and Cheddar, making sure there’s gender equality with a manly man breakfast in every bite.
- Quick Glance
- 10 M
- 35 M
- 6
Fastest Cinnamon Buns
Dec 25, 2009 by
Soft, warm sweet buns are riddled with cinnamon and drizzled with luscious cream cheese-buttermilk glaze for extra enjoyment at breakfast.
- Quick Glance
- 40 M
- 1 H, 10 M
- 6