Quinoa Salad with Pistachios and Cranberries Recipe

Quinoa Salad with Pistachios and Cranberries

The nutty beigeness of quinoa creates a blank canvas for pistachios and cranberries to do their spirited dance in this holiday side. (Did we mention that it’s both vegan and gluten-free?)

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  • 15 M
  • 20 M
  • 6
Warm Cabbage Salad with Crispy Tofu Recipe

Warm Cabbage Salad with Crispy Tofu

Napa cabbage, carrots, peanuts, scallions, and herbs are tossed with seared tofu and drizzled with an Asian garlic-chile sauce. A tofu lover’s salad.

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  • 45 M
  • 45 M
  • 1
Chickpea and Spinach Salad Recipe

Chickpea and Spinach Salad with Cumin

For this chickpea and spinach salad, tender chickpeas are tossed in a dressing and served over a bed of spinach. A cooling yogurt topping crowns the salad.

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  • 10 M
  • 10 M
  • 9
Grilled Lamb Salad Recipe

Grilled Lamb Kebab Salad

Grilled lamb kebabs are tossed with lettuce, tomatoes, cucumbers, mint, and pita bread. Sure sounds like summer to us.

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  • 45 M
  • 50 M
  • 0
Shrimp and Bread Salad Recipe

Shrimp Salad Portofino

Cooked shrimp, grilled focaccia, cucumbers, tomatoes, capers, olives, and frisee are tossed in a spiky vinaigrette. A classy panzanella or bread salad.

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  • 25 M
  • 50 M
  • 0
Poached Chicken and Cabbage Salad Recipe

Poached Chicken and Cabbage Salad

Poached chicken, cabbage strips, carrot slivers, and Vietnamese coriander are tossed in a classic Vietnamese lime dressing. A great outdoor salad.

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  • 30 M
  • 2 H
  • 0
Warm Potatoes with Basil Vinaigrette Recipe

Warm Potatoes with Basil Vinaigrette

A summer potato salad couldn’t be easier. Warm baby red potatoes are drizzled with a basil-packed dressing made with garlic, vinegar, and mustard.

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  • 15 M
  • 30 M
  • 0
Lyonnaise Salad Recipe

Lyonnaise Salad Recipe

This recipe for the classic French bistro salad combines salad greens, a softly cooked egg, and bits of bacon. It makes for an easy lunch or dinner.

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  • 20 M
  • 40 M
  • 6
Hearts of Palm Salad Recipe

Hearts of Palm Salad

Hearts of palm and sweet mango are tossed in a mustard dressing flavored with shallots, garlic, and thyme. A perfect light, healthy summer lunch.

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  • 15 M
  • 15 M
  • 1