The words “orange chicken” used to make us think of gloppy Chinese takeout—until we tried this lovely little number.
Stealthy Healthy
Stealthy Healthy
Kale Chips
Apr 22, 2013 by
Potato chip fiends, stop your scoffing. We double-dog dare you to make a batch and stop nibbling after just one.
- Quick Glance
- 10 M
- 30 M
- 13
Not Your Mom’s Tuna Melt
Apr 15, 2013 by
A tuna melt is a tuna melt is a tuna melt, right? Uh, not exactly. This is a welcome departure from what we choked down as children.
- Quick Glance
- 15 M
- 25 M
- 18
Shrimp Ceviche
Apr 12, 2013 by
A soupy, tomatoey ceviche that draws on the presence of lime, orange, and peanut butter—that’s right, peanut butter.
- Quick Glance
- 1 H
- 3 H, 20 M
- 3
Rava Dosas with Potato and Chickpea Masala
Apr 01, 2013 by
We never would’ve thunk that made-from-scratch dosas would be doable for dinner on a weeknight. Guess who was wrong.
- Quick Glance
- 40 M
- 1 H
- 19
Breakfast Oven Fries
Jan 29, 2013 by
These thickly sliced, richly spiced, slowly roasted spuds will zap as much life into you as your morning caffeine fix. Zow!
- Quick Glance
- 10 M
- 1 H
- 8
Chicken Meatballs
Jan 28, 2013 by
These subtly flavored, relatively healthful (shhhh!) sliders are the sleeper hit at The Meatball Shop. Not hard to understand why.
- Quick Glance
- 15 M
- 45 M
- 15
Blood Orange Sorbet
Jan 25, 2013 by
Tartly sweet. Or sweetly tart. We can’t quite discern which best describes this simple, stunning sorbet. Not that it really matters.
- Quick Glance
- 10 M
- 1 H
- 18
Oatmeal Raisin Cookies
Jan 18, 2013 by
Crisp at the edges, chewy in the center, and (sorta) wholesome through and through, these are a revelatory riff on the classic.
- Quick Glance
- 25 M
- 40 M
- 28
Green Smoothie
Jan 08, 2013 by
Close your eyes and we swear you’d never guess this sweet, banana-y smoothie is suffused with good-for-you greens.
- Quick Glance
- 5 M
- 5 M
- 33
Pico de Gallo
Jan 02, 2013 by
A Mexican staple, this sauce of sorts is essentially fresh salsa that’s named, curiously, for a rooster’s beak.
- Quick Glance
- 15 M
- 45 M
- 11
Black-Eyed Peas with Spinach
Dec 25, 2012 by
After trying this Southern good-luck charm of black-eyed peas, we say forget the luck. Just pass more of these peas, please.
- Quick Glance
- 20 M
- 2 H
- 8
Mulled Wine Sorbet
Dec 07, 2012 by
Winter’s answer to sangria. Zinfandel, cabernet, beaujolais, or Bordeaux each works to a faretheewell.
- Quick Glance
- 15 M
- 1 H, 30 M
- 1
Concord Grape Granita
Nov 02, 2012 by
You’re not going to believe how easy it is to create this tartly sweet grape granita. Really. You wanna make a bet?
- Quick Glance
- 5 M
- 3 H
- 5
Baked Spinach Mornay
Oct 31, 2012 by
Sorta like potato gratin, except the nutty, cheesy white sauce swaddles leaves of spinach, not sliced spuds. Sure beats salad.
- Quick Glance
- 25 M
- 1 H
- 5
Sweet Potato Pie
Oct 31, 2012 by
Sugar and spice and everything nice—that’s what you’ll find in this magnificently spiced traditional southern pie.
- Quick Glance
- 15 M
- 2 H, 30 M
- 12
Cranberry Buckle
Oct 31, 2012 by
We’ll take this sweetly tart mingling of muffin and coffee cake any time someone cares to plunk a slice down in front of us.
- Quick Glance
- 25 M
- 1 H, 25 M
- 6
Puréed Celery Root Soup with Caramelized Apples
Oct 31, 2012 by
Behold, an exquisitely simple, sophisticated soup with a subtle celery root flavor that’s certain to make you swoon.
- Quick Glance
- 25 M
- 50 M
- 3
Wine-Soaked Autumn Pudding
Oct 05, 2012 by
An autumnal take on classic summer pudding that melds booze and berries and apples and plums to really quite lovely effect.
- Quick Glance
- 15 M
- 45 M
- 4