Roasted Carrots with Allspice Recipe

Roasted Carrots with Allspice

Sweet. Spicy. Earthy. Puckery. Since when did anything–or anyone–at your table ever boast such character? Certain to compensate for lulls in the conversation among your duller dinner invitees.

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  • 15 M
  • 50 M
  • 2
Fall Coleslaw

Autumn Coleslaw

A teetering tower of autumnal goodness that isn’t only stunning to behold but ridiculously healthful thanks to cabbage and apples and pomegranates, oh my.

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  • 20 M
  • 25 M
  • 0
Carrot Lentil Soup

Carrot and Lentil Soup

“Beautiful.” “Filled with flavors.” “A tad spicy.” “Simple.” “Perfect!” That’s just a taste of what our testers are saying about this soup. Sort of makes you want some, doesn’t it?

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  • 20 M
  • 40 M
  • 5
Whole Roasted Sweet Potatoes

Roasted Sweet Potatoes

Virtuous for its simplicity as well as its versatility, the roasted sweet potato is a thing to behold–and to bejewel, whether with sugar or spice or…

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  • 5 M
  • 1 H
  • 11
Smoky Chipotle Vegetarian Chili

Smoky Chipotle Vegetarian Chili

A soupy, stewy, smoky chili with stealth veggie goodness galore, including the likes of zucchini, bell peppers, and more. Healthful never tasted so darn good.

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  • 45 M
  • 1 H, 15 M
  • 26
Pomegranate Walnut Relish

Pomegranate Walnut Relish

This stunning little sauce comes together with ease, imparting a vibrant sweet-tart-crunchiness to practically anything you can think to bestow it upon.

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  • 5 M
  • 5 M
  • 1
Escalivada

Catalan Bread Salad | Escalivada

We wish someone had told us about this uncommon take on bread salad, which embellishes the usual suspects with figs and walnuts, a heck of a lot earlier.

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  • 40 M
  • 40 M
  • 4
Grilled Vegetables and Goat Cheese Sandwiches

Grilled Vegetable and Goat Cheese Sandwiches

The quintessential summer sandwich, this stack is stuffed with grilled eggplant, bell peppers, red onions, and zucchini. Open wide.

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  • 45 M
  • 1 H
  • 0
Tomato and Green Bean Salad

Tomato and Green Bean Salad | Tomatosalata me Fasolakia

You don’t have to be Greek for this amalgam of tomatoes, green beans, red onion, feta, and olives to taste like home.

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  • 30 M
  • 30 M
  • 7
Ratatouille Pickles

Ratatouille Pickles

Traditional ratatouille gets sliced, diced, deconstructed, and reimagined–pickled, too–in this fashionably brilliant approach to summer surplus.

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  • 30 M
  • 30 M
  • 2
Pinto Bean, Rice, and Quinoa Wrap

Pinto Bean, Quinoa, and Wild Rice Wrap

A hippy dippy wrap if ever there was one. Slather on avocado and salsa fixings for starters, then ad lib to your heart’s hippiest content.

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  • 20 M
  • 45 M
  • 0
Striped Juice Bar Pops

Striped Juice Pops

Magnificently sweet, outrageously vibrant, unconscionably healthful, and altogether lovely. That’s what we think of these juice pops. Dare you to guess the ingredients.

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  • 30 M
  • 2 H, 30 M
  • 6
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