Butter Chicken

Often overlooked at Indian restaurants, butter chicken really can be a truly captivating dish. Give this version a try and see what you think.

1 hr 10 mins

Mustard Cream Sauce

We have the perfect little condiment that takes mere minutes to whip up and adds lush flavor to anything it touches. You're welcome.

15 mins

Pasta with Beef Ragu

If you love pasta, then nothing beats a rich and flavorful beef ragu that tastes like it took all day to make. Even better? When it comes together in 2 hours.

1 hr 30 mins

Homemade Old Bay Seasoning

An American classic, this indispensable spice blend brings a taste of the Eastern Shore to anything, anywhere, anytime.

5 mins

Pistachio Buttercream Frosting

An exquisitely flavored and heavenly textured frosting--light, silky, buttery, and full of pistachio nuttiness. Perfection on a cake. Or a spoon.

30 mins

White Chocolate Whisper Cake

This cake is nothing short of extraordinary. It's delicately flavored with white chocolate and has a dreamy crumb.

55 mins

Italian-Style Turkey Meatballs

Meatballs are meatballs, right? Not even close. These little babies take ground turkey and make it taste like a healthier, umami-packed heaven.

1 hr 15 mins

Homemade Caramel Sauce

This simple caramel sauce was made for weeknight cravings that desperately demand scooping something sweet by the spoonful.

20 mins

Crab Cakes with Ritz Crackers

Plump little bits of crab and not much else, these morsels are better than typical crab cakes. A crisp crust and a buttery lemon sauce are all it takes to make dinner perfect.

6 hrs

Texas-Style Chili with Pork and Brisket

This meaty chili brings everyone to the table. The complex flavors are thanks to three different types of meat, a good helping of spices, and tequila. That's right—it's a party!

2 hrs 30 mins

Jonathan Waxman’s Roast Chicken

Spatchcocked and served with a fresh salsa verde, this chicken is a flavor lifesaver. Juicy, crisp-skinned, and quick, you might never go back to regular chicken again.

1 hr 30 mins

Focaccia

Easier to shape than a boule, focaccia is the next bread you may want to master making at home. Just slice it and eat it as-is with its dimpled herb-flecked surface.

13 hrs

Mayo Roast Chicken

A spatchcocked, roasted chicken is a thing of beauty. And if it's then slathered with lemon and mustard-infused mayonnaise, we just can't get enough. Winner, winner indeed.

1 hr 40 mins

Homemade Tagliatelle

Making pasta at home is much easier than you may think. This recipe walks you through making silken, tender tagliatelle that's perfect for tossing and twirling with anything.

2 hrs

Hershey’s Chocolate Frosting

Sometimes simpler is better. Proof? This classic chocolate frosting from the back of the tin of Hershey's cocoa. We dare you to not just eat it straight from the spoon.

10 mins

Homemade Cream Cheese Frosting

Cream cheese frosting is adored for both its creaminess and cream cheesiness. This lighter-textured version even doubles up on the cheese factor. Get ready to lick that bowl.

30 mins

Focaccia with Olives and Rosemary

Dimpled with a lightly salted top, focaccia is a chewy and tender Italian bread that's also impressively light and airy when made properly. This recipe shows you how.

18 hrs

Creamy Italian Salad Dressing

Iceberg lettuce gets a serious upgrade with this creamy vinaigrette, a handful of herbs and red wine vinegar. Not only iceberg lettuce, you'll slather it on everything.

10 mins