Concord Grape Jam

Words escape us as to just how incomparable this made-from-scratch grape jam is compared to store-bought. But that smile certainly says it all.

  • Quick Glance
  • 45 M
  • 1 H, 30 M
  • 7

Roasted Sweet Potatoes

Virtuous for its simplicity as well as its versatility, the roasted sweet potato is a thing to behold–and to bejewel, whether with sugar or spice or…

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  • 5 M
  • 1 H
  • 11

Apple Chips

Why pay an absurd amount of money for a teensy bag containing a couple shriveled slices when you can instead DIY a slew of slightly sweet and eminently easy snacks?

  • Quick Glance
  • 10 M
  • 35 M
  • 4

Cajun Spice Mix

Cayenne. Paprika. Pepper. Chili powder. Remarkable how something so simple can taste so complex.

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  • 5 M
  • 5 M
  • 11

Pomegranate Walnut Relish

This stunning little sauce comes together with ease, imparting a vibrant sweet-tart-crunchiness to practically anything you can think to bestow it upon.

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  • 5 M
  • 5 M
  • 1

Freezer Tomato Sauce Recipe

Tomatoes, tomatoes, tomatoes. When you’re inundated with ’em, there’s just one thing to do with ’em—make sauce and freeze it.

  • Quick Glance
  • 10 M
  • 1 H, 30 M
  • 10

Apple-Onion Chutney

Perhaps the easiest chutney ever, this calls for simply simmering apples, onion, curry powder, tomatoes, and sugar, and then ladling it into jars. See? Easy.

  • Quick Glance
  • 15 M
  • 2 H, 15 M
  • 4

Balsamic Vinaigrette

Not your everyday vinaigrette, this one pushes the amount of balsamic to epic proportions—to great effect. Drizzle with impunity to lend anything oomph.

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  • 5 M
  • 5 M
  • 0

Ratatouille Pickles

Traditional ratatouille gets sliced, diced, deconstructed, and reimagined–pickled, too–in this fashionably brilliant approach to summer surplus.

  • Quick Glance
  • 30 M
  • 30 M
  • 2

Spanish Gazpacho

Puree tomatoes, cukes, bell peppers, bread, vinegar, garlic, and olive oil until smooth, toss in the fridge until mind-numbingly cold, then slurp and sigh.

  • Quick Glance
  • 15 M
  • 15 M
  • 1

Striped Juice Pops

Magnificently sweet, outrageously vibrant, unconscionably healthful, and altogether lovely. That’s what we think of these juice pops. Dare you to guess the ingredients.

  • Quick Glance
  • 30 M
  • 2 H, 30 M
  • 6

Roasted Tomato Soup

The antithesis of gazpacho, this robust soup jumbles tomatoes and onion and balsamic and blasts them in the oven for unparalleled cool weather comfort.

  • Quick Glance
  • 20 M
  • 1 H, 15 M
  • 0

Chimichurri

Drizzle, douse, souse, or otherwise acquaint this emerald elixir with grilled steak, chicken, chops, seafood, or heck, anything.

  • Quick Glance
  • 5 M
  • 5 M
  • 12

Raspberry Jam

You can’t prolong summer. But you can prolong raspberry season with some lipstick-red berries, a little sugar, and this unerringly precise recipe.

  • Quick Glance
  • 15 M
  • 25 M
  • 5
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