Oven-Roasted Fries

Oven-Roasted Fries

Think you don’t need a recipe for roasting spuds? Try this technique, which we think works to a faretheewel. Then get back to us.

  • Quick Glance
  • 10 M
  • 45 M
  • 4
Braised Artichokes with Garlic and Thyme

Braised Artichokes with Garlic and Thyme

You say artichoke. We say carciofi, Italian for “pointy leafy thing that turns meltingly tender when cooked like your nonna knows how.”

  • Quick Glance
  • 25 M
  • 1 H
  • 4
Mock Old Bay Seasoning

Homemade Old Bay Seasoning

An American classic, this mild spice blend brings a taste of the Eastern Shore too anything, anywhere, anytime.

  • Quick Glance
  • 5 M
  • 5 M
  • 17
Summer Vegetable Gratin

Summer Vegetable Gratin

What to do with late summer abundance? Chef Alain Ducasse’s fancy-pants interpretation of a Provençal classic.

  • Quick Glance
  • 45 M
  • 1 H
  • 0
Pickled Carrots

Pickled Carrots

Perhaps the quickest pickles ever, these tongue-tinglingly tangy specimens come together in minutes. Bet you can’t eat just one.

  • Quick Glance
  • 5 M
  • 45 M
  • 2
Roasted Potatoes on the Grill

Roasted Potatoes on the Grill

This simple godsend of a side dish means not just superbly satiating spuds but a respite from turning on the oven.

  • Quick Glance
  • 15 M
  • 40 M
  • 8
Fresh Carrots and Beets

Salt-Baked Carrots and Beets

Ever swoon while eating your vegetables? That’s what we thought. Next time you desire a side that’s simple yet stunning, try this.

  • Quick Glance
  • 10 M
  • 45 M
  • 6
Bread and Butter Pickles Recipe

Bread and Butter Pickles

We’ve no idea where the saying “in a pickle” comes from, though we’d love to find ourselves in a jar of these subtly sweet specimens.

  • Quick Glance
  • 25 M
  • 3 H, 25 M
  • 2
Oven-Roasted Tomatoes Recipe

Oven-Roasted Tomatoes

This shamelessly simple trick transforms disappointingly ho-hum tomatoes into insatiably sticky, squidgy little lovelies.

  • Quick Glance
  • 10 M
  • 1 H, 30 M
  • 18
Watermelon Salad Recipe

Watermelon and Aleppo Salad

Yeah, watermelon juice dripping off your elbow is a swell thing. So is this incomparably elegant yet easy salad that melds sweet and heat.

  • Quick Glance
  • 15 M
  • 15 M
  • 0
Sport Pepper Sauce

Sport Pepper Sauce

A staple down South, these pickled peppers and the hot, hot, hot solution that bathes them have a kick that’s as fiesty as it appears.

  • Quick Glance
  • 15 M
  • 15 M
  • 20
Cantaloupe and Hibiscus Beet Sorbets

Cantaloupe Sorbet

This cooling concoction takes its kick from a shot of vodka and, for those who like to live dangerously, a pinch of cayenne.

  • Quick Glance
  • 15 M
  • 1 H, 15 M
  • 3
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