Simple Tomato Sauce | Sugo di Pomodoro Semplice

As the title promises, this recipe is simple. Maybe even beyond simple. Even so, this seasonal must tastes like summer in a can.

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  • 10 M
  • 45 M
  • 1

Green Gazpacho

Though this cool, creamy, don’t-turn-on-the-stove soup is hardly penance, it certainly makes amends for all those burgers and brats. Summer detox, anyone?

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  • 25 M
  • 35 M
  • 7

Peach and Crème Fraîche Pie

Whether you seek convention or innovation, you’ll find it in this haute yet humble peach pie, which draws on tradition yet still wields some surprises.

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  • 30 M
  • 2 H, 25 M
  • 8

Pâte Sucrée

The name of this sweet and sturdy pie crust in French means “so much better than your silly American pastry dough.”

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  • 10 M
  • 10 M
  • 0

Almond and Coconut Granola

An inspired take on a classic, this simple, sassy granola recipe is yours to follow to the letter or tweak to your (or your most picky family member’s) content.

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  • 15 M
  • 55 M
  • 13

Cherry Clafouti

A simple, old-style French dessert that’s as easy to toss together as it is to tie a scarf.

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  • 5 M
  • 45 M
  • 6

Pimm’s Cup for Wimbledon

A sprightly seasonal classic, this variant on a Pimm’s Cup is a wham bam grand slam of booze, orange, lemon, cucumber, mint, and lemon-lime soda.

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  • 5 M
  • 5 M
  • 15

Creamy Coleslaw

Sweet and simple. Nothing but cabbage, cider vinegar, sugar, mayo, a little onion, salt, and oil. Just like you’d find at a BBQ shack.

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  • 15 M
  • 35 M
  • 6

Seven Greens Salad

Fresh from the farmers market, spring greens boast a flavor the likes of which you just can’t find shrink-wrapped in plastic.

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  • 5 M
  • 5 M
  • 0

Momofuku’s Octo Vinaigrette

An unexpected vinaigrette of sorts with a distinctly Asian-inspired vibe that takes its smooth, smooth heat from ginger and chile. But don’t try this on salads.

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  • 10 M
  • 10 M
  • 3

Blueberry Tea Cake

An irresistible tea cake that’s essentially dessert masquerading as breakfast, lunch, or pretty much any nosh time when you crave something sweet.

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  • 15 M
  • 1 H
  • 13

Rachel’s Very Beginner’s Cream Biscuits

Scandalously simple. Ethereally airy. Magical. That’s but a sampling of what folks are saying about these two-ingredient, Southern-style cream biscuits.

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  • 15 M
  • 30 M
  • 26

Pickled Ramps

Make an all-too-ephemeral ramps season everlasting simply by tossing the stinky veggies in a jar with some vinegar and sugar.

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  • 5 M
  • 5 M
  • 11

Brownie Ice Cream

Chances are you’ve been mashing brownies into ice cream since you were a kid. Still, we could all use a reminder–and this simple recipe certainly does the trick.

  • Quick Glance
  • 15 M
  • 45 M
  • 2
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