This candied pecans recipe calls for sugar and spice—specifically cinnamon and nutmeg—and everything nice.
This easy banana bread recipe is an easy quick bread the whole family will love. It makes great muffins, too.
This carrot cake pancakes recipe is made with cinnamon, pecans, and mascarpone frosting. Easy and healthy. (Well, sorta healthy.)
This contains sugar and spice and everything nice. In fact, it has so much niceness in it, we want it for every special occasion.
This eggnog pie ought to be classified under “holiday desserts for parties where people like to party.”
Mass-produced packaged pastries can’t touch these startlingly spectacular, small-batch, made-from-scratch cheese Danish.
This is not the sweet, gooey tzimmes of your childhood. Nope. So don’t be surprised when that old familiar flavor pales in comparison.
“Transcendent” is how the author describes these rugelach. We’d like to add “flaky,” “tender,” and “perfect” to the list of apt adjectives.
It’s the most wonderful time of the year thanks in no small part to candy canes everywhere—even in this chocolate bark.
Tender and delicate and buttery and spectacularly simple, just as classic shortbread cookies ought to be.
No artificial colors. No icky preservatives. Just a lotta charmingly shaped sprinkles in exactly the shades you desire.
We like to think of cheese blintzes as the original breakfast burritos, though truth be told we like them just as well for dessert.
“Easiest chocolate fudge recipe ever.” That’s what folks are saying about this simple and spectacular recipe—and they’re right.
“A seriously lovely grown-up drink.” “Not my father’s whiskey sour!” That’s what folks are saying about this party-friendly punch.
Enter your email address and get all of our updates sent to your inbox the moment they're posted. Be the first on your block to be in the know.
Preview daily e-mail
Hate tons of emails? Do you prefer info delivered in a neat, easy-to-digest (pun intended) form? Then enter your email address for our weekly newsletter.
Preview weekly e-mail