St Josephs Day Cream Puffs Recipe

Saint Joseph’s Day Cream Puffs | Sfinci di San Giuseppe

Maybe on St. Joseph Day we all ought to be Catholic seeing as the proper way to celebrate is indulging in crisp puffs filled with toasted walnut pastry cream.

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  • 1 H, 15 M
  • 3 H, 45 M
  • 2

Green Tea Broth with Udon Noodles

Sup rather than sip your green tea with these slippery, slurpery udon noodles that are simmered to tenderness and garnished as you please.

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  • 15 M
  • 1 H
  • 0
Broccoli and Stilton Soup Recipe

Broccoli and Stilton Soup

Cheese and broccoli soup gets revved up with the addition of Stilton cheese. Feel free to use frozen broccoli when it is out of season.

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  • 25 M
  • 25 M
  • 0
Florentine Doughnuts Recipe

Florentine Doughnuts with Vanilla Custard | Bomboloni con Crema di Vaniglia

Bomboloni are the yeast doughnuts found in many a Florentine cafe. Simple to make, irresistible to eat, they make for a glorious dessert.

  • Quick Glance
  • 1 H, 25 M
  • 3 H, 35 M
  • 1
Chocolate-Filled Phyllo Triangles Recipe

Chocolate-Filled Phyllo Triangles

These triangles are like a crunchy pain au chocolat, with phyllo replacing the yeasted dough. Dab a little raspberry jam on top of the chocolate before folding.

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  • 30 M
  • 45 M
  • 1
Chocolate French Silk Cake Recipe

Chocolate French Mousse Cake

This fudge-like mousse cake pushes the opulence barometer right to the edge. A cinnamon nut crust holds a 1 1/2 pounds of bittersweet chocolate mousse.

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  • 30 M
  • 4 H
  • 2
Cranberry-Orange Cheesecake

Cranberry-Orange Cheesecake with Chocolate Crust

Sweetly tart cranberries make an unexpected yet inspired match for this rich, creamy, vanilla-inflected, perfect-for-fall cheesecake. Bye bye, pumpkin pie.

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  • 25 M
  • 1 H, 15 M
  • 0
Herbed Bread and Celery Stuffing Recipe

Herbed Bread and Celery Stuffing

An anytime bread stuffing filled with celery, onion, thyme, basil, and parsley that’s as terrific with chicken as it is with turkey.

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  • 30 M
  • 50 M
  • 0
The Gourmet Cookbook

Viennese Vanilla Crescents

A holiday cookie if we ever saw one, these buttery, nutty cookies have a simple yet satiating flavor revealed with the first bite.

  • Quick Glance
  • 1 H
  • 4 H
  • 0
Kugelhopf Recipe

Kugelhopf

Part bread, part cake, kugelhopf is made like brioche, but not as rich. This one is studded with raisins and brushed with a butter and dusted with sugar.

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  • 35 M
  • 7 H, 35 M
  • 0
Milk Chocolate-Wafer and Chai-Ice Cream Dots Recipe

Milk Chocolate-Wafer and Chai-Ice Cream Dots

A frozen version of your favorite chai drink. It’s flavored with black tea, ginger, cardamom, cloves, and cinnamon. On top and bottom are discs of chocolate.

  • Quick Glance
  • 1 H
  • 9 H, 45 M
  • 0
White Chocolate-Grapefruit Mousse with Chocolate Phyllo Recipe

White Chocolate-Grapefruit Mousse with Chocolate Phyllo

Layers of crispy phyllo, or filo, painted with a cocoa powder-butter mixture, make the perfect bread for this stacked dessert sandwich filled with mousse.

  • Quick Glance
  • 30 M
  • 45 M
  • 0
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