Brownie Swirl Cheesecake

The highlight of this cheesecake is its chocolate brownie crust and squares of brownies baked into the cake. On top is a swirl of bittersweet chocolate.

  • Quick Glance
  • 1 H
  • 4 H
  • 12

Gingersnap Dulce de Leche Ice-Cream Sandwiches

The gingery bite of the cookies is a delicious contrast to the caramel sweetness of the dulce de leche ice cream.

  • Quick Glance
  • 35 M
  • 1 H
  • 4

Eggplant Torta with Smoked Tomato Sauce

Smoke your own tomatoes and you, too, can create a truly, madly, deeply complex sauce that’s swell when layered with eggplant and mozzarella.

  • Quick Glance
  • 1 H, 30 M
  • 3 H
  • 0

Rice Pilaf with Dried Cherries and Toasted Pistachios

This is rice pilaf with cherries and pistachios is perfect side dish for poultry dishes. The pistachios add a bit of crunch and the cherries sweetness.

  • Quick Glance
  • 15 M
  • 30 M
  • 0

Pasta with Walnut Sauce

An uber rich sauce that draws on everyday staples and turns even a stale box of pasta from the pantry into a satiating meal.

  • Quick Glance
  • 20 M
  • 30 M
  • 0

Mimolette, Apple, and Cranberry Galette

Mimolette is a French cheese similar to Gouda and pairs very nicely with apples and dried cranberries in this galette–a fancy name for a French tart.

  • Quick Glance
  • 45 M
  • 2 H
  • 2

Star Anise-Lemon Sorbet

This lemony, aromatic sorbet with Asian overtones never fails to impress. The star anise pairs nicely with the lemon and tempers the sweetness of the sorbet.

  • Quick Glance
  • 15 M
  • 35 M
  • 0

Chile-Spiked Chocolate Cakes

These chocolate cakes get their kick from chipotle peppers and are served with either a cinnamon custard or a tomatillo sauce.

  • Quick Glance
  • 1 H, 15 M
  • 3 H, 30 M
  • 0

Goat Cheese and Lentil Salad

Lentils, carrots, scallions, celery, and cucumber are tossed in a spiky vinaigrette dressing and served alongside goat cheese. A simple starter recipe.

  • Quick Glance
  • 45 M
  • 1 H
  • 1

Tomato Pie

Need a new tomato fix? Here it is. Dead-ripe tomatoes, herbs, Cheddar cheese, and mayo in a flaky pastry crust. You’re welcome.

  • Quick Glance
  • 30 M
  • 1 H
  • 2

Tomatoes with Tequila-Lime Vinaigrette

Sweet-tart cherry tomatoes are tossed in a tequila-lime salad dressing and then left to marinate for several hours. This salad is a festive holiday dish. The color is spectacular.

  • Quick Glance
  • 10 M
  • 2 H
  • 0

Cornbread Salad with Arugula and Herbs

This cornbread salad makes a great side or even a delicious first course by adding chicken or steak. The recipe calls for store-bought cornbread. Easy.

  • Quick Glance
  • 35 M
  • 35 M
  • 0

Olive Oil Cake with Lemon Curd

This olive oil cake is moist, dense and rich with fruity olive oil, orange, lemon, and almonds. Due to the olive oil, the cake only gets better with age.

  • Quick Glance
  • 25 M
  • 1 H, 25 M
  • 3

Apple Spice Cake with Caramel Sauce

Wonderful for Christmas, this three layer cake is baked with rich molasses and shredded apple and frosted with a decadent cream and caramel sauce.

  • Quick Glance
  • 1 H
  • 1 H, 40 M
  • 4
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