Your guests will want seconds of these crisp thin triangles of herb infused flatbread. A pasta machine is the secret to rolling out thin sheets of dough.
Maybe on St. Joseph Day we all ought to be Catholic seeing as the proper way to celebrate is indulging in crisp puffs filled with toasted walnut pastry cream.
Bomboloni are the yeast doughnuts found in many a Florentine cafe. Simple to make, irresistible to eat, they make for a glorious dessert.