Braised Chicken with Tomatillos

Slightly tart and eminently easy, this tomatillo sauce makes ample so you can stash some in the fridge for later. Cook once, eat twice.

1 hr 15 mins

Light and Fluffy Pancakes

Ethereally light and slightly sweet, these pancakes are exceptionally satisfying. Just like the pancakes of your breakfast dreams.

35 mins

Coconut Cupcakes

Kids can't resist these sweet little somethings. That includes the kid in all of us.

1 hr 15 mins

Puff Pastry Turnovers

Say so long to sad, soggy, store-bought pastries. Hello, easy and irresistibly flaky pastries oozing with summer fruit awesomeness.

40 mins

Chicken Enchilada with Green Sauce

"I may never use store-bought sauce again." That's what folks are saying about this super simple Tex-Mex standby with a simple salsa verde that's made from scratch. And so worth it.

1 hr 45 mins

Strozzapreti

Dumplings that were named for a pasta-loving priest who got a little gluttonous and strangled himself by swallowing them whole. Gotta be good, eh?

3 hrs

Coddled Eggs with Potato Puree

Buttery pureed potatoes are spooned into a Mason jar, topped with an egg, and then the entire thing is covered and gently coddled. A creamier, more buttery, luscious-er breakfast cannot be had.

50 mins

How To Make Standing Rib Roast

Knowing how to make a simple standing rib roast is literally a life changer. And it couldn't be easier. Here's all you need to know.

3 hrs 15 mins

Homemade Bagels

Bagels--true, chewy, malty bagels--aren't just a New York thing. They're easy to make at home and better than bagels you can buy from the freezer section.

12 hrs

Orange Curd Tartlets

A riff on the classic lemon tart that's ubiquitous in pâtisseries all across Frances, these orange tartlets are comfort food extraordinaire.

5 hrs 30 mins

Salted Caramel Ice Cream

Lusciously dark, almost bitter caramel collides with sweet cream and sea salt. Definitely ice cream for adults. Finally, something you don't have to share with the kids.

17 hrs 30 mins

Maple Bourbon Braised Short Ribs

As sweet as candy yet with an undertone of savory, these maple bourbon braised short ribs are like dinner and dessert all at once.

3 hrs 30 mins

Paella Arancini

Paella arancini. It's a savvy and sassy little appetizer that's based on an Italian classic but tastes contemporary as heck.

2 hrs 20 mins

Stuffed Winter Squash

Easy. Healthy. Tasty. Insanely versatile. It can even be vegetarian if you please. Trust us when we say you're going to wonder how you ever made it through winter without this recipe.

1 hr 30 mins

Chocolate Sour Cream Bundt Cake

Does the true beauty of this cake lie in its stunning silhouette? Its intensely chocolatey chocolatiness? Or its lazy-day ease? You tell us.

1 hr 30 mins

How To Make A Gingerbread House

Knowing how to make a gingerbread house entirely from scratch may not have been on your bucket list, but it’s not nearly as complicated as you would imagine. Here's how to make the Brothers Grimm proud.

4 hrs

Apple Tart

If you took a look at this stunning tart and thought, “I can’t possibly do that!” think again. We suspect you can.

2 hrs 10 mins

Brandy-Brined Turkey Breast

The surest way we know to guarantee moist turkey? Brine it. Preferably with this boozy brandy-infused brine. (Hiccup.)

18 hrs 20 mins

Meyer Lemon Marmalade

We can think of no more compelling reason to indulge in toast for breakfast than this sweetly tart marmalade.

1 hr 30 mins

Day of the Dead Bread ~ Pan de Muerto

Mexican Day of the Dead is a sweet celebration of those who have gone before us as well as an enticement for them to come back for a day or two to celebrate with us.

4 hrs