Drunken Apple Cake | Kuchen Borracho

A boozy keeper of a cake, this recipe takes its title from a shot of rum, its compelling taste from ample butter, eggs, and cream, and its inimitable texture from layer after layer of apples.

  • Quick Glance
  • 30 M
  • 2 H
  • 81

Maple Oat Waffles

Nutty, hearty, and ever so slightly sweet waffles that do as much for your happiness as they do for your health.

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  • 15 M
  • 30 M
  • 0

Strawberry Jam

This quick refrigerator jam doesn’t require canning and processing and preserving. It just requires strawberries, sugar, a pot, and a fridge.

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  • 25 M
  • 45 M
  • 11

New York Super Fudge Chunk

Ben & Jerry, we love you and we always will. But we can make our own Super Fudge Chunk now, riddled with chunks of all sorts of super fudge-y ingredients.

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  • 10 M
  • 30 M
  • 9

Pavlova with Fresh Berries

This flour-free and fancy-free Pavlova knows no religious affiliations, creating a stunning last course for Easter as well as Passover.

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  • 25 M
  • 1 H, 20 M
  • 3

Grabbing the Tiger by the Tail

With a baby due on the first day of the Year of the Tiger, writer Patricia Tanumihardja finds ways of mixing and matching traditions.

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  • 25 M
  • 1 H, 30 M
  • 1

Bagels

Bagels–true, chewy, malty bagels–aren’t just a New York thing. They’re easy to make at home and better than bagels you can buy from the freezer section.

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  • 45 M
  • 1 H, 5 M
  • 24

Mallowmores

A riff on Nabisco’s Mallomars, these mallowmores meld made-from-scratch marshmallows, graham crackers, and chocolate to ridiculously great effect.

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  • 1 H, 5 M
  • 1 H, 20 M
  • 34

Pappardelle alla Bolognese

Luxuriously broad noodles known as pappardelle become all tangled up in this hearty bolognese sauce. Whereas the pasta is fresh, the sauce can be made ahead.

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  • 1 H
  • 3 H, 30 M
  • 2

Dr Pepper Glazed Ham

We, too, were startled by the shocker ingredient in this intriguingly sweet, Easter-rific glazed ham. Tasting is believing.

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  • 10 M
  • 5 H
  • 7

Under Her Thumb(print) Cookies

Froufrou, fancypants, yet fuss-free, these thumbprint cookies with white chocolate ganache and chopped hazelnuts are, in a word, lovely.

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  • 40 M
  • 1 H, 15 M
  • 2

Beef Braised in Barolo

Cold outside? Try slowly braising boneless beef chuck and pancetta in a heady mix of Barolo wine, garlic, tomatoes, thyme, and rosemary.

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  • 1 H, 40 M
  • 5 H, 10 M
  • 4

Cipollini and Bleu de Gex Tart

Without a doubt one of the finest recipes on site. Guests love it. If fact, no one can ever seem to get enough.

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  • 30 M
  • 2 H, 10 M
  • 14

Orange Marmalade

Nothing beats homemade orange marmalade for Sunday brunch. Well, maybe hot scones to slather the marmalade on. Tart and sweet, this makes a great gift.

  • Quick Glance
  • 25 M
  • 1 H, 40 M
  • 0
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