The stealth ingredient in this masterfully melded barbecue sauce? Bourbon. One taste and you’ll understand why it’s so darn smooth.
Jun 27, 2015 posted by David Leite
“This fried chicken recipe is SPECTACULAR.” That’s what folks are saying about this fried hen with a creamy, peppery white bbq sauce.
- Quick Glance
- 1 H, 20 M
- 1 D, 1 H