Thinking a recipe for roast asparagus isn’t necessary? We thought so, too…until we tried this uber-reliable technique. Perfect spears, time after time.

Lemon and Thyme Risotto
A lilt of lemon and hints of thyme dance throughout this simple risotto, which our testers tout as the best they’ve ever tasted. But don’t just take our word for it…
- Quick Glance
- 30 M
- 30 M
- 19

Smashed Potatoes
Before you roll your eyes and mutter, “Do I need another mashed potato recipe?” we suggest you try these simple, sinful, pleasingly chunky smashed spuds. The answer, you’ll find, is yes.
- Quick Glance
- 5 M
- 30 M
- 16

Spring Asparagus and Asiago Gratin
Here’s an easy, elegant way to coax stalky asparagus to goodness, with cheese and bread crumbs concealing all manner of out-of-season vegetal sins.
- Quick Glance
- 10 M
- 30 M
- 16

Sweet Potato Wedges
These subtly spiced, lightly crisped sweet potato wedges will have everyone clamoring for more–and, we dare say, no one guessing they’re healthful.
- Quick Glance
- 10 M
- 35 M
- 28

Ginger and Carrot Stir-Fry
There’s nothing wallflowerish about this stir-fry, not with its gingery zing of tongue-tingling, sinus-clearing, tummy-settling ginger. Nothing at all.
- Quick Glance
- 25 M
- 25 M
- 12

Moroccan Meatballs | Kefta Tagine
So many meatball recipes, so little time—though we strongly suggest you make the time for these intoxicatingly spiced little lovelies.
- Quick Glance
- 25 M
- 1 H, 5 M
- 23

Simple Spaghetti
Think you’ve got nothing on hand for a no-stress supper? Think again.
- Quick Glance
- 15 M
- 15 M
- 21

Pasta Puttanesca
Just like the women for whom it’s named, this pasta puttanesca recipe is edgy, spicy, and more than a little sassy. Gets the job done in a hurry, too.
- Quick Glance
- 5 M
- 30 M
- 10

Baked Chicken with Cinnamon Butter
This understated hen owes its curious lure to a simple, subtle blend of butter and unexpected spice. Appallingly easy and enthrallingly enticing.
- Quick Glance
- 10 M
- 1 H, 45 M
- 15

Gung Bao Chicken
Er, what’s the deal between Gung Bao and Kung Pao chicken? One is a centuries old tradition. The other is an Americanized riff. Guess which one this is.
- Quick Glance
- 25 M
- 35 M
- 21

Game Day Chili
With apologies to the politically correct, the froufrou, girlie-girl semblance of this recipe is just a guise. Trust us. It’s an unadulterated, manly man’s chili.
- Quick Glance
- 35 M
- 1 H, 50 M
- 26

Classic Roast Chicken
Crisp-skinned. Succulent. Simple. If that’s what you seek in a roast chicken, your search stops with this ooh-and-aah-inducing technique.
- Quick Glance
- 10 M
- 1 H, 55 M
- 17

Broccolini and Potato Frittata
Breakfast. Brunch. Lunch. Dinner. Pretty much anytime you need an insanely quick, one-skillet, satiating something, this frittata is the solution.
- Quick Glance
- 15 M
- 35 M
- 8

Garlic Mashed Potatoes
Silken, garlicky mashed potatoes manifest in mere minutes thanks to a super simple technique–perfect for when you’re entertaining, impatient, just plain hungry, or all of the above.
- Quick Glance
- 10 M
- 30 M
- 10

Pastina Stars with Butter and Milk
We’ve got stars in our eyes…and our bowls…and our spoons…all thanks to pastina, the teensy star-shaped pasta. It just may be the cutest supper in the solar system.
- Quick Glance
- 10 M
- 20 M
- 42

Grilled Porcini Mushrooms with Mint and Garlic
Boletus edulis–that’s the fancy-pants name for porcini–is hardly a come-hither sort of name, but with a taste like this, who cares?
- Quick Glance
- 5 M
- 25 M
- 3

Carrot and Lentil Soup
“Beautiful.” “Filled with flavors.” “A tad spicy.” “Simple.” “Perfect!” That’s just a taste of what our testers are saying about this soup. Sort of makes you want some, doesn’t it?
- Quick Glance
- 20 M
- 40 M
- 12

Five-Spice Pork Chops
Only subtly spicy, these pork chops take on an air of intrigue with their warming and evocative aroma and taste. Certain to spark conversation, if not seconds.
- Quick Glance
- 30 M
- 1 H, 35 M
- 11

Roasted Sweet Potatoes
Virtuous for its simplicity as well as its versatility, the roasted sweet potato is a thing to behold–and to bejewel, whether with sugar or spice or…
- Quick Glance
- 5 M
- 1 H
- 12
