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Leite’s Loves…Tattly Designy Temporary Tattoos

Leite’s Loves…Tattly Designy Temporary Tattoos

Dec 07, 2011 2 Comments by  
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These nifty little expressions of body art are the perfect stocking stuffers for commitment-phobic culinistas (just like LC’s own Lindsay Myers).

Leite’s Loves…Lusty Monk Mustard

Leite’s Loves…Lusty Monk Mustard

Nov 15, 2011 Leave a Comment by  
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An iconoclastic mustard came to LC’s own Rachel Kaufman thanks to what can only be described as divine intervention. Then it led her straight into temptation.

Leite’s Loves…Cookies for Kids’ Cancer

Leite’s Loves…Cookies for Kids’ Cancer

Oct 21, 2011 Leave a Comment by  
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Sweet solutions to stubborn problems. That’s a motto our managing editor loves—and the reason she’s head over hand-mixer for Cookies for Kids’ Cancer.

Leite’s Loves…Tate’s Gluten-Free Chocolate Chip Cookies

Leite’s Loves…Tate’s Gluten-Free Chocolate Chip Cookies

Sep 13, 2011 11 Comments by  
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When the consummate chocolate chip cookie goes gluten-free, Renee does a little happy dance–and explains why she thinks you will, too.

Leite’s Loves…Bazura Bags Lunch Totes

Leite’s Loves…Bazura Bags Lunch Totes

Sep 06, 2011 3 Comments by  
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How to pack your child’s lunch with panache? Eco-friendly Bazura Bags, crafted in the Philippines by underprivileged women, bring more than a little elan to any midday meal. Allison explains.

Leite’s Loves…Beer & Pretzel Marshmallows

Leite’s Loves…Beer & Pretzel Marshmallows

Jun 10, 2011 16 Comments by  
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True to their name, these manly man bonbons are—wait for it—sweet, beer-y marshmallows covered in chocolate and speckled with pretzels.

Leite’s Loves…Cypress Grove Midnight Moon Goat Gouda

Leite’s Loves…Cypress Grove Midnight Moon Goat Gouda

Jun 01, 2011 9 Comments by  
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Say hello to a sassy, grassy goat gouda–from the makers of Humbolt Fog–whose charms will seduce even the most stalwart foodies.

Leite’s Loves…Bluegrass Soy Sauce

Leite’s Loves…Bluegrass Soy Sauce

Mar 09, 2011 7 Comments by  
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Bluegrass Soy Sauce is a brew made the traditional Japanese way with one exception: It’s fermented in bourbon-infused oak barrel. A new southern comfort.

Leite’s Loves…Wendy Costa’s Food Dress Tiles

Leite’s Loves…Wendy Costa’s Food Dress Tiles

Mar 04, 2011 2 Comments by  
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Wendy Costa’s whimsical tiles are hand-painted one-of-a-kind works of art. But these works are functional, as trivets, as well as decorative, as wall art.

Leite’s Loves…Fat Toad Farm Caramel

Leite’s Loves…Fat Toad Farm Caramel

Feb 17, 2011 16 Comments by  
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This ain’t your childhood caramel sauce. Goat’s milk meets sugar as they’re slowly cooked down into a tangy, earthy, oomphy sauce. Booyah.

Leite’s Loves…Taza Chocolate

Leite’s Loves…Taza Chocolate

Jan 26, 2011 11 Comments by  
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Taza Chocolate, a Boston-based company, sources raw, organic cacao beans from a cooperative in the Dominican Republic for its superb flavored chocolate.

Leite’s Loves…Taste No. 5 Umami Paste

Leite’s Loves…Taste No. 5 Umami Paste

Jan 08, 2011 9 Comments by  
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Taste No. 5 Umami Paste from Laura Santtini is a cook’s secret weapon. A little dab’ll do ya, adding a subtle umami hit to any dish.

Leite’s Loves…Leaf Lard

Leite’s Loves…Leaf Lard

Oct 26, 2010 8 Comments by  
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Flying Pigs Farm’s leaf lard is just one of the farm’s superb pork products made from free-roaming and foraging heritage pigs.

Leite’s Loves…Quotes Measuring Spoons

Leite’s Loves…Quotes Measuring Spoons

Sep 13, 2010 10 Comments by  
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Corny? We say not. These heart-shaped measuring spoons, each engraved with a sentiment (“a heap of happiness”), bring a smile to the cook and whimsy to a recipe.

Leite’s Loves…Grill Daddy Pro Grill Brush

Leite’s Loves…Grill Daddy Pro Grill Brush

Aug 30, 2010 Leave a Comment by  
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The Grill Daddy Pro Grill Brush uses water to steam off baked-on food while two heavy-duty steel brushes make short work of grill grate clean up. David Approved.