About Claud Mann

Claud Mann

Claud Mann has cooked his way across three continents. His work has been featured in national publications including The Washington Post and Food & Wine Magazine and he has appeared on CNN and The Today Show as well as Dinner and a Movie, which he co-created and chef-hosted. Mann does a wide range of philanthropic work with non-profits such as Project Open Hand and Arts Fighting Cancer.

The Best Strawberry Shortcakes

Nothing heralds warm, muggy weather like strawberries. Here, the sweet berries are layered with whipped cream and piled high on cloud-like biscuits.

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