About Sarah Waldman

Sarah Waldman

Sarah Waldman is a graduate of the Institute of Integrative Nutrition where she studied the connections between food and wellness. She’s a mom, food writer, recipe developer, and blogger and her work, which focuses on family-friendly fare, has been featured in Fine Cooking, Shape, and Food52. Sarah lives on Martha’s Vineyard with her husband and two boys.

Tomato-Peach Panzanella Recipe

Tomato and Peach Panzanella Recipe

Tomato and peach panzanella may sound unlikely but it’s gonna knock your socks off. Or, if you’re not wearing socks this time of year, then it’ll knock your flip-flops off. Guaranteed.

  • Quick Glance
  • 20 M
  • 1 H
  • 4
Easy Smashed Potatoes Recipe

Easy Smashed Potatoes Recipe

Kid friendly. Adult approved. Gluten-free. Vegan. Awesome for entertaining. And even awesomer for when you want to stand at the stove and inhale carbs straight fro the baking sheet.

  • Quick Glance
  • 15 M
  • 50 M
  • 2