Garlic Confit

Cloves of garlic are slowly simmered in oil until unthinkably tender, intensely aromatic, subtly sweet, and insanely irresistible.

  • Quick Glance
  • 10 M
  • 1 H
  • 11

Cardamom and Cashew Cookies

Magically delicate and nuanced cookies that satisfy the little kid cookie craving in an adult sorta way.

  • Quick Glance
  • 15 M
  • 1 H, 10 M
  • 12

Tomato-Rubbed Bread | Pa Amb Tomàquet

Bread rubbed with tomato, drizzled with olive oil, and sprinkled with sea salt. Pa amb tomàquet. Also known as yum.

  • Quick Glance
  • 10 M
  • 15 M
  • 6

Cherry Pie

We’re not going to do a song and dance to entice you to bake this cherry pie. Nope. We don’t need to. After all, just look at it.

  • Quick Glance
  • 1 H
  • 3 H
  • 19

North Carolina Clam Chowder

No, not Maine clam chowder. North Carolina clam chowder. It’s a brothier, clammier, lighter chowder. No complaints here.

  • Quick Glance
  • 30 M
  • 2 H
  • 6

Irish Soda Bread

A sweet nuttiness, a dense crumb, a crunchy crust, and bags more flavor than normal bread. Whatcha waiting for?

  • Quick Glance
  • 15 M
  • 1 H, 30 M
  • 15

Waffle Iron Grilled Cheese Sandwich

Dust off that waffle iron. You’re going to want to give these crisped dimples and the ooey, gooey cheese they contain a whirl.

  • Quick Glance
  • 5 M
  • 10 M
  • 10

Peanut Butter Cookies with Chocolate

A classic. And even better than we remembered. It’s like childhood 2.0. (We mean that in the best possible way, Mom.)

  • Quick Glance
  • 25 M
  • 40 M
  • 8

Creamed Spinach

This roux-less—and fuss-less—creamed spinach isn’t quite the classic, though no one’s complaining about that.

  • Quick Glance
  • 25 M
  • 25 M
  • 2

Hoosier Sugar Cream Pie Recipe

Strange how such a sweetly stunning sensation can be just sugar, cream, flour, and vanilla. Couldn’t be easier—or more addictive.

  • Quick Glance
  • 20 M
  • 5 H
  • 24

Easy Béchamel Sauce

Who knew that baking legend Jim Lahey’s brilliance extended not just to bread and pizza maverick but béchamel whisperer?

  • Quick Glance
  • 25 M
  • 25 M
  • 4

Goober Bars

Feel like a kid again as you swoon to these peanut butter blondies slicked with a layer of jam smack in the middle.

  • Quick Glance
  • 20 M
  • 1 H
  • 0

Homemade Ketchup

Why make homemade ketchup? Because you can. And, as David explains, because no one can tell you that you shouldn’t. No one.

  • Quick Glance
  • 30 M
  • 2 H
  • 51

BBQ Beef Brisket

Meat. Fire. Smoke. It’s been a holy trinity since man first put meat to heat—understandably so. Behold, the best BBQ beef brisket.

  • Quick Glance
  • 30 M
  • 16 H
  • 6
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