Angie Zoobkoff, Recipe Tester

A list of all the recipes Angie Zoobkoff has tested.

Vegetable Galette Recipe

Because who doesn’t want pie for dinner?! And this vegetable galette gets it exactly right with a buttery crust, a creamy cheese sauce, and oh-so-sweet roasted veggies.

  • Quick Glance
  • 30 M
  • 2 H
  • 4

Grapefruit and Watercress Salad Recipe

This grapefruit and watercress salad shows off tart winter citrus and peppery watercress to spectacularly stunning effect.

  • Quick Glance
  • 25 M
  • 25 M
  • 0

Chili Buns Recipe

Chili buns are a traditional Appalachian thing and they’re essentially hot dog buns slathered with the easiest chili you’ve ever made. Add a hot dog and slaw and you’ve got its kissing cousin, the slaw dog.

  • Quick Glance
  • 25 M
  • 30 M
  • 4

Buffalo Chicken Wings Recipe

Just as awesome as the ones you love to order by the platter at your favorite bar. But these you can nosh from the comfort of your own couch.

  • Quick Glance
  • 1 H
  • 2 H, 30 M
  • 0

Duck Confit Recipe

Duck confit is perhaps the best thing that could ever happen to duck legs in any possible universe. Here’s how to make it and what to serve with it.

  • Quick Glance
  • 45 M
  • 1 D, 3 H
  • 0

Sweet Potato Cottage Pie Recipe

Sweet potato cottage pie. It’s what happens when you make a ground beef ragout, smother it with creamy mashed sweet potatoes, and bake it to golden brown and bubbly gorgeousness. Stealthy healthy.

  • Quick Glance
  • 45 M
  • 1 H, 30 M
  • 8

Vegetarian Summer Rolls Recipe

We usurped traditional Vietnamese fillings with colorful and crunchy vegetables. Crazy good. And crazy good for you.

  • Quick Glance
  • 45 M
  • 45 M
  • 0

Duck à l’Orange Recipe

Duck à l’orange gets a modern makeover in this sophisticated yet simple riff on a French classic thanks to the zingy addition of jalapeño, ginger, and scallions. Fusion food at its finest.

  • Quick Glance
  • 45 M
  • 4 H
  • 2

Chicken Saltimbocca Recipe

Essentially an Italian rendition of chicken cordon bleu, chicken saltimbocca is simply cutlets and cheese and prosciutto and a lovely pan sauce and on the table in 30 minutes.

  • Quick Glance
  • 30 M
  • 30 M
  • 0

Pine Nut Brittle Recipe

Crunchy, sweet, salty, buttery, and nutty all in one bite. And it comes together in just 30 minutes, which makes it quite practical to toss together batch after batch, especially if, like us, you get a little carried away with sampling.

  • Quick Glance
  • 30 M
  • 1 H, 30 M
  • 0

Apple Cider Caramels Recipe

The 8th wonder of the world? These insanely satiating caramels made simply with apple cider, sugar, and spice.

  • Quick Glance
  • 25 M
  • 4 H
  • 0

Hot Turkey Sandwich Recipe

So crazily satisfying you may just find yourself making Thanksgiving dinner more than once a year.

  • Quick Glance
  • 20 M
  • 20 M
  • 0

Buttermilk Dressing Recipe With Winter Crudites

Whoever made up that silly rule about no white after Labor Day clearly has never stunned dinner guests with vegetables in shades of winter white and palest green.

  • Quick Glance
  • 10 M
  • 10 M
  • 2

How to Carve a Turkey

Here’s how to make Thanksgiving dinner as Rockwell-ian as possible—well, the turkey carving part, anyways.

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