Angie Zoobkoff, Recipe Tester

A list of all the recipes Angie Zoobkoff has tested.

Duck Confit Recipe

Duck confit is perhaps the best thing that could ever happen to duck legs in any possible universe. Here’s how to make it and what to serve with it.

  • Quick Glance
  • 45 M
  • 1 D, 3 H
  • 0

Sweet Potato Cottage Pie Recipe

Sweet potato cottage pie. It’s what happens when you make a ground beef ragout, smother it with creamy mashed sweet potatoes, and bake it to golden brown and bubbly gorgeousness. Stealthy healthy.

  • Quick Glance
  • 45 M
  • 1 H, 30 M
  • 6

Vegetarian Summer Rolls Recipe

We usurped traditional Vietnamese fillings with colorful and crunchy vegetables. Crazy good. And crazy good for you.

  • Quick Glance
  • 45 M
  • 45 M
  • 0

Duck à l’Orange Recipe

Duck à l’orange gets a modern makeover in this sophisticated yet simple riff on a French classic thanks to the zingy addition of jalapeño, ginger, and scallions. Fusion food at its finest.

  • Quick Glance
  • 45 M
  • 4 H
  • 2

Chicken Saltimbocca Recipe

Essentially an Italian rendition of chicken cordon bleu, chicken saltimbocca is simply cutlets and cheese and prosciutto and a lovely pan sauce and on the table in 30 minutes.

  • Quick Glance
  • 30 M
  • 30 M
  • 0

Pine Nut Brittle Recipe

Crunchy, sweet, salty, buttery, and nutty all in one bite. And it comes together in just 30 minutes, which makes it quite practical to toss together batch after batch, especially if, like us, you get a little carried away with sampling.

  • Quick Glance
  • 30 M
  • 1 H, 30 M
  • 0

Apple Cider Caramels Recipe

The 8th wonder of the world? These insanely satiating caramels made simply with apple cider, sugar, and spice.

  • Quick Glance
  • 25 M
  • 4 H
  • 0

Hot Turkey Sandwich Recipe

So crazily satisfying you may just find yourself making Thanksgiving dinner more than once a year.

  • Quick Glance
  • 20 M
  • 20 M
  • 0

Buttermilk Dressing Recipe With Winter Crudites

Whoever made up that silly rule about no white after Labor Day clearly has never stunned dinner guests with vegetables in shades of winter white and palest green.

  • Quick Glance
  • 10 M
  • 10 M
  • 2

How to Carve a Turkey

Here’s how to make Thanksgiving dinner as Rockwell-ian as possible—well, the turkey carving part, anyways.

Smoked Turkey Legs Recipe

Even better than the ones at the Renaissance festival. And all it takes is a simple brine and a little patience.

  • Quick Glance
  • 30 M
  • 1 D, 4 H
  • 2

Sweet and Spicy Cranberry Relish Recipe

Made in minutes from just five ingredients, this cranberry relish belongs in your weeknight repertoire and not just on your Thanksgiving table. Did we mention it freezes beautifully?

  • Quick Glance
  • 20 M
  • 2 H, 30 M
  • 2

Arugula Salad Recipe With Pear and Blue Cheese

Peppery greens, creamy blue cheese, and crisp pear are jumbled together with a sweetly nutty vinaigrette that’s so delicious you may just catch folks licking the plate.

  • Quick Glance
  • 15 M
  • 15 M
  • 0

Mkate Wa Ufuta Recipe | Zanzibar Sesame Bread

We know what you’re thinking. Mkate what?! Yet once you try this unique and chewy, toasty, nutty, densely magnificent sesame flatbread from Zanzibar, you’ll be crooning about it to everyone who’ll listen.

  • Quick Glance
  • 45 M
  • 1 H, 30 M
  • 2
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