Angie Zoobkoff, Recipe Tester

A list of all the recipes Angie Zoobkoff has tested.

Angie Zoobkoff

Angie Zoobkoff has always been happiest when she's in the kitchen. Encouraged to cook at an early age by both of her parents, Angie spent many weekends as a child in the kitchen, dreaming up and preparing elaborate meals for her family. Years later, Angie spends her days puttering outside during the very short Canadian summer on her acreage outside Calgary, Alberta, where she built her dream garden and greenhouse. She also spends a lot of time happily recipe testing for Leite’s Culinaria, much to the delight of her husband and two children and anyone else who happens to stop by.

Braised Chicken with Olives and Orange Recipe

This simple one-dish braised chicken recipe is making lots of folks really quite happy. Perhaps you should see what all the fuss is about.

  • Quick Glance
  • 40 M
  • 1 H, 30 M
  • 0

White Bean Dip Recipe

Essentially a milder, smoother, creamier, awesome-r riff on traditional hummus, this white bean dip is gonna make you like eating healthy.

  • Quick Glance
  • 15 M
  • 45 M
  • 4

Pie Crust S’mores Recipe

Pie crust s’mores, you ask? They’re simply the little scraps of pastry that you might otherwise toss in the trash—heaven forbid!—but instead put to lovely, gooey, chocolate-smothered goodness.

  • Quick Glance
  • 15 M
  • 25 M
  • 0

Ancho Fish Tacos Recipe

Rubbed with spices and grilled rather than battered and fried, these fish tacos are so easy, so healthy, and so something we want to make again and again and again.

  • Quick Glance
  • 30 M
  • 50 M
  • 2

Zucchini Risotto Recipe

Delicate, creamy, comforting, and surprisingly easy to make. In other words, risotto perfection.

  • Quick Glance
  • 45 M
  • 2 H, 15 M
  • 2

Chopped Salad Recipe

We combine the hallmark ingredients of two classic salads—Cobb and Waldorf—in this simple, satisfying, and we dare say stunning collision of healthy and indulgent.

  • Quick Glance
  • 15 M
  • 15 M
  • 0

Spicy Roasted Cauliflower Recipe

A perfectly cooked and gently spiced specimen of cruciferous loveliness. You’re seriously not going to be able to stop noshing this.

  • Quick Glance
  • 15 M
  • 1 H
  • 0

Twice-Baked Potatoes Recipe With Corned Beef

When you have leftover corned beef, there’s only one thing to do with it.

  • Quick Glance
  • 15 M
  • 2 H
  • 0

Mexican Spaghetti Recipe | Sopa Seca de Fideo

This Mexican spaghetti, or sopa seca de fideo, is mindblowingly seductive and authentic as heck. Translated literally, it means “dry soup with noodles,” and it’s soooo much better than it sounds.

  • Quick Glance
  • 1 H
  • 1 H
  • 2

Salmon Teriyaki Recipe

Teriyaki has become synonymous with an overly sweet and sticky sauce. That’s a shame. This easy salmon teriyaki recipe keeps things perfectly in balance.

  • Quick Glance
  • 25 M
  • 50 M
  • 0

Kimchi Tacos Recipe

Kimchi tacos. They’re essentially bulgogi tacos smothered with kimchi and Korean taco sauce and they taste just like something you’d get from the best taco truck ever.

  • Quick Glance
  • 30 M
  • 1 D
  • 0

Salt Baked Fish

This salt crusted fish technique consistently results in the moistest, flakiest, most flavorful fish imaginable. Incredibly simple to throw together. Virtually impossible to overcook.

  • Quick Glance
  • 10 M
  • 1 H, 10 M
  • 0

Paella Arancini Recipe

Paella arancini. It’s a savvy and sassy little appetizer that’s based on an Italian classic but tastes contemporary as heck.

  • Quick Glance
  • 1 H
  • 2 H, 20 M
  • 0

Vegetable Galette Recipe

Because who doesn’t want pie for dinner?! And this vegetable galette gets it exactly right with a buttery crust, a creamy cheese sauce, and oh-so-sweet roasted veggies.

  • Quick Glance
  • 30 M
  • 2 H
  • 4
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