Mint Tea Recipe

Learn firsthand the virtues of tea made from fresh mint versus a teabag—and yes, said virtues include ease and simplicity.

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  • 5 M
  • 5 M
  • 4

Moroccan Salad

Acidity. Saltiness. Sharpness. Herbaciousness. This North African salad is where all these elements collide to quite lovely effect.

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  • 25 M
  • 25 M
  • 2

Chicken Caesar Salad

This take on the classic contains no raw egg, so make it for everyone you love—even the old, the young, and the preggers.

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  • 30 M
  • 55 M
  • 0

Raspberry Jam With Framboise

“Just the right balance of tangy and sweet.” “Easy to make.” “Not a big production.” “Perfect.” That’s what folks are saying about this.

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  • 45 M
  • 45 M
  • 4

Leftover Coffee Ice Cubes

Got leftover coffee in that pot? Don’t toss it in the sink. Pour it into ice cube trays and freeze. No more watery iced coffee ever.

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  • 1 M
  • 1 M
  • 4

Blueberry Frozen Yogurt

No sugar. No creepy preservatives. Nothing but blueberries, plain yogurt, honey, lemon juice, purple smiles, and requests for seconds.

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  • 15 M
  • 3 H
  • 5

Paleo Banana Bread

This is gluten-free and paleo-friendly, for those keeping track of such things. But it’s also good enough for anyone to want a slice.

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  • 15 M
  • 1 H
  • 4

Strawberry Sangria

Anyone else ready for another weekend? If so, we’ve got the sultry Spanish sipper that’ll get everyone in the mood…to party, that is.

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  • 30 M
  • 5 H, 30 M
  • 2

Burrata

Don’t goo up this burrata recipe with salad or condiments, please. Let’s just let the big gorgeous milk white orb speak for itself.

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  • 10 M
  • 15 M
  • 8

Blueberry Clafouti

You know how clafouti came into creation? Angels got confused when making breakfast and ended up with something in between custard and pancakes.

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  • 10 M
  • 35 M
  • 4

Homemade Croutons

You’ll never, ever buy a box of fancy-schmancy, preservative-laden, cardboard-tasting, store-bought croutons again. Swear.

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  • 5 M
  • 25 M
  • 2

Veal Piccata

“Everyone loved it, including the kiddos.” “Quick and easy.” “Perfect.” “As good as any restaurant piccata I’ve ever had.” That’s what folks are saying about this recipe.

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  • 35 M
  • 35 M
  • 2

Watercress Soup

“What’s up?” you ask. We actually prefer “What’s sup?” as it more pointedly asks what lovely thing you’ve been supping as of late.

  • Quick Glance
  • 30 M
  • 1 H, 5 M
  • 0

White Pizza with Salad

Classic white pizza meets spring greens. Talk about our kinda spring detox!

  • Quick Glance
  • 30 M
  • 1 H, 45 M
  • 2
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