Carol Anne Grady, Recipe Tester

A list of all the recipes Carol Anne Grady has tested.

Korean Chicken Wings Recipe

Korean Chicken Wings

Know that elusive balance of crisp yet moist, sorta sweet but with some heat, that most wings fail miserably to achieve? These nail it.

  • Quick Glance
  • 15 M
  • 1 H
  • 0
Poor Man's Champagne Cocktail Recipe

Poor Man’s Champagne Cocktail

Not that we have anything against bubbly. Gosh, no. But ounce for ounce, this is a far more budget-conscious cocktail.

  • Quick Glance
  • 5 M
  • 5 M
  • 0
Baked Ricotta Recipe

Baked Ricotta

Easy peasy entertaining gets no simpler than this rich, creamy, indulgent, elegant cheese spread. Tasting is believing. Go on.

  • Quick Glance
  • 10 M
  • 35 M
  • 14
Schnecken Pecan Cinnamon Buns

Schnecken | Pecan Cinnamon Buns

Though schnecken translates from German quite literally as snails, to us it means these ooey, gooey, sticky pecan caramel buns.

  • Quick Glance
  • 30 M
  • 4 H
  • 10
Peppery Chicken Wings Recipe

Peppery Chicken Wings

The intensity of the classic buffalo wing is tempered here, usurped by a deliciously, defiantly untraditional blend of beguiling spices.

  • Quick Glance
  • 15 M
  • 2 H, 15 M
  • 3
Cornmeal-Bacon Waffles with Thyme Infused Maple Syrup Recipe

Cornmeal-Bacon Waffles with Thyme-Infused Maple Syrup

Ever done a face-plant in a stack of waffles? Neither had we–until this recipe. We have a hunch you’re going to want to know them up close and personal, too.

  • Quick Glance
  • 40 M
  • 1 H
  • 25
Guinea Hen Sweet Corn Fregula

Guinea Hen with Sweet Corn Fregula

Dark-meat chicken lovers, have we got a recipe for you. Actually, we’ve got a bird for you. It’s called guinea, and once you try it, there’s no going back.

  • Quick Glance
  • 40 M
  • 50 M
  • 2
Gianduia Brownies Recipe

Gianduia “Nutella” Brownies

And, on the seventh day, God created gianduia (zhahn-doo-yah). The world has been a more glorious place ever since.

  • Quick Glance
  • 25 M
  • 1 H, 15 M
  • 2
Cinder-Basted Venison

Cider-Basted Venison

What makes this recipe special is the venison is basted with an apple-cinnamon cider, giving the peppery character of the venison a deeply autumnal flavor.

  • Quick Glance
  • 15 M
  • 40 M
  • 0
Spaghetti with Raw Tomato Sauce Recipe

Spaghetti with Raw Tomatoes

Summer at its simplest, not to mention it’s most splendid, seeing as how five minutes of effort yields a meal that rivals round-trip tickets to Italy.

  • Quick Glance
  • 5 M
  • 20 M
  • 13
Spicy Tomato Blue Cheese Soup Recipe

Spicy Tomato and Blue Cheese Soup

This spicy tomato soup gets its heat from Thai sriracha sauce and depth from blue cheese. San Marzano tomatoes are used, so the soup can be made anytime.

  • Quick Glance
  • 15 M
  • 1 H, 15 M
  • 12
Spicy Tomato Crumble Recipe

Spicy Tomato Crumble

This spicy tomato crumble isn’t your run-of-the-mill crumble. It’s savory and filled with a tangy chunky tomato base. The crumble reheats beautifully.

  • Quick Glance
  • 20 M
  • 1 H
  • 0
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