Our most requested recipe, this ridiculously rich dish takes its heat from andouille, its creamy comfort from grits smothered in cheese.
Jul 27, 2010 by Janet Fletcher
What makes these grilled pork chops special is grilled peaches. They lend a flavor boost, amping up their natural sugar and complementing the chops.
- Quick Glance
- 30 M
- 1 D, 2 H