Pecan Praline Bites Recipe

Pecan Praline Bites

Nothing is simpler than tossing fresh pecans in a mixture of sugar, cream, vanilla, cinnamon, and nutmeg and then baking them to crisp praline perfection.

  • Quick Glance
  • 10 M
  • 40 M
  • 0
Lavender Yogurt Cheesecake Recipe

Lavender Yogurt Cheesecake with Kaffir Lime-Flavored Strawberries

A simple and delightful dessert. Everyone loves cheesecake, and here lavender adds a touch of summer elegance. On top are strawberries steeped in lime.

  • Quick Glance
  • 30 M
  • 3 H, 30 M
  • 0
Pinto Bean Soup over Rice with Red Chile and Cheese Recipe

Pinto Bean Soup with Red Chile and Cheese

Flavored with Mexican spices and chiles and thickened with masa harina, this soupy stew from Deborah Madison is the real deal.

  • Quick Glance
  • 45 M
  • 1 H, 15 M
  • 0
Good Times, Good Grilling by Bill and Cheryl Jamison

Grilled Apples with Roquefort Butter

Why turn off the grill after you’ve cooked the main meal? You’ll taste sweet, salty, and tart in these grilled apples basted with Roquefort butter.

  • Quick Glance
  • 35 M
  • 35 M
  • 0
The Arab Table by May Bsisu

Jerusalem Salad

Warm lentils and rice get comfy with a tahini flavored Middle Eastern salad. Make it a second time with falafel in place of the tomatoes and onions.

  • Quick Glance
  • 30 M
  • 30 M
  • 0
Marinated Idiazábal Cheese with Rosemary Recipe

Marinated Idiazábal Cheese with Rosemary

Idiazábal, smoked Spainish cheese, is marinated in a rosemary-thyme-infused oil seasoned with garlic and black pepper. A simple snack or tapas.

  • Quick Glance
  • 10 M
  • 10 M
  • 0
Sweet Gratitude by Judith Sutton

Crunchy Peanut Butter Cookies

Perhaps the most crunchy peanut butter cookies you’ll make. Seriously. And that from folks who’ve tried a lot of peanut butter cookies.

  • Quick Glance
  • 30 M
  • 45 M
  • 0
Italy in Small Bites

Matchstick Zucchini Salad

Zucchini is sliced into thin strips, cooked with garlic, then tossed with a lemon dressing flavored with rosemary and sage. A perfect summer salad recipe.

  • Quick Glance
  • 25 M
  • 35 M
  • 2
Black-Bottom Cupcakes Recipe

Black Bottom Cupcakes

These chocolate, deep-red devil’s food cupcakes are filled with an irresistible dollop of creamy cheesecake. Just what the kid in each of us craves.

  • Quick Glance
  • 20 M
  • 45 M
  • 11
Apple Cake with Caramel Glaze Recipe

Fresh Apple Cake with Caramel Glaze

This Southern cake is bursting with fresh apple and spices, while the crunch of pecan adds the right bite. The caramel sauce makes it an over-the-moon dessert.

  • Quick Glance
  • 30 M
  • 1 H, 45 M
  • 0
Sweet Pumpkin with Walnuts

Sweet Pumpkin with Walnuts

Surprise is underrated. That’s exactly why we so like this unexpected yet inspired riff on winter squash roasted with maple.

  • Quick Glance
  • 15 M
  • 2 H, 15 M
  • 4
Little Foods of the Mediterranean by Clifford Wright

Tabbouleh

Made with lots of herbs and only a bit of bulgur, this tabbouleh is dominated in a good way by parsley, mint, tomatoes, and onions.

  • Quick Glance
  • 25 M
  • 4 H, 35 M
  • 0
Daily Subscription

Enter your email address and get all of our updates sent to your inbox the moment they're posted. Be the first on your block to be in the know.

Preview daily e-mail

Weekly Subscription

Hate tons of emails? Do you prefer info delivered in a neat, easy-to-digest (pun intended) form? Then enter your email address for our weekly newsletter.

Preview weekly e-mail