Matcha Tea Leaf Shortbreads Recipe

Matcha Tea Leaf Shortbreads

Buttery shortbreads take on an Asian accent—and an absolutely unforgettable appearance—with the addition of matcha powder.

  • Quick Glance
  • 1 H, 5 M
  • 2 H, 25 M
  • 3
Gingerbread Pancakes Recipe

Gingerbread Pancakes

Gingerbread pancakes, a perfect holiday treat, are filled with warm spices, including ginger. Gingerbread pancakes are a unique weekend breakfast.

  • Quick Glance
  • 45 M
  • 3 H, 45 M
  • 6
Chocolate Ginger Crinkle Cookies Recipe

Chocolate-Ginger Crinkle Cookies

Classic chocolate crinkle cookies get a hit of ginger. These chocolate-ginger crinkle cookies will be the first cookies to disappear from the cookie jar.

  • Quick Glance
  • 30 M
  • 1 H, 15 M
  • 7
Grilled Vegetable Sformato Recipe

Grilled Vegetable Sformato

This grilled vegetable sformato is pretty and filling enough to be a main course. Inside the sformato are peppers, eggplant, tomatoes, cheeses, pasta, and pistachios. It makes a stunning weekend meal.

  • Quick Glance
  • 45 M
  • 2 H, 5 M
  • 1
Spicy Tomato Crumble Recipe

Spicy Tomato Crumble

This spicy tomato crumble isn’t your run-of-the-mill crumble. It’s savory and filled with a tangy chunky tomato base. The crumble reheats beautifully.

  • Quick Glance
  • 20 M
  • 1 H
  • 0
Curried Cauliflower with Currants and Pine Nuts Recipe

Curried Cauliflower Salad with Currants and Pine Nuts

For this salad, curried cauliflower, currants, and pine nuts are tossed in a curried dressing. The cauliflower salad can be made several hours ahead.

  • Quick Glance
  • 15 M
  • 15 M
  • 0
Quinoa Salad with Pistachios and Cranberries

Quinoa Salad with Pistachios and Cranberries

The nutty beigeness of quinoa creates a blank canvas for pistachios and cranberries to do their spirited dance in this holiday side. (Did we mention that it’s both vegan and gluten-free?)

  • Quick Glance
  • 15 M
  • 20 M
  • 4
Banana Bread with Caramel Ice Cream and Pecan Brittle Recipe

Banana Bread with Caramel Ice Cream and Pecan Brittle

Two slices of banana bread are filled with caramel ice cream and pecan brittle. The banana bread, caramel ice cream, and brittle can be served separately.

  • Quick Glance
  • 1 H, 10 M
  • 4 H, 10 M
  • 0
Noodle Salad with Peanut Dressing Recipe

Asian Noodle Salad with Peanut Dressing

This Asian noodle salad with peanut dressing is a mix of sweet and spicy. The noodles are tossed with tofu and sprouts and topped with the peanut dressing.

  • Quick Glance
  • 20 M
  • 20 M
  • 0
Roasted Sweet and Spicy Nuts Recipe

Roasted Sweet and Spicy Nuts

These sweet and spicy nuts are addictive, so serve with care. The sweet comes from sugar, the spicy is the result of red pepper flakes. Use any kind of nut.

  • Quick Glance
  • 5 M
  • 35 M
  • 7
Herb Omelettes Stuffed with Ricotta Recipe

Herb Omelettes Stuffed with Ricotta

These herbed omelettes, flecked with chives and Parmesan cheese, are rolled around a ricotta filling and cut into pieces. The omelets can be made ahead.

  • Quick Glance
  • 20 M
  • 20 M
  • 0
Spinach with Raisins and Pine Nuts

Spinach with Raisins and Pine Nuts

Sweet and savory play off one another in this simple side whose origins trace back to Spanish tapas. Just gently wilted spinach, plumped raisins, and toasted pine nuts.

  • Quick Glance
  • 10 M
  • 20 M
  • 1
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