Moroccan-Spiced Roast Chicken

Moroccan-Spiced Roast Chicken

What we adore most about roast chicken? The fix-it-and-forget-about-it-ness of it. That and the countless ways to fancy it up. Here, one of our fuss-free favorites.

  • Quick Glance
  • 35 M
  • 1 H, 55 M
  • 17
Maple Brined Pork Chops with Pear Chutney Recipe

Maple-Brined Pork Chops with Pear Chutney

With just four ingredients in the chutney and chops that practically cook themselves, this subtly sweet twosome makes an emphatic, easy supper statement.

  • Quick Glance
  • 45 M
  • 1 H, 15 M
  • 12
Tomato and Green Bean Salad

Tomato and Green Bean Salad | Tomatosalata me Fasolakia

You don’t have to be Greek for this amalgam of tomatoes, green beans, red onion, feta, and olives to taste like home.

  • Quick Glance
  • 30 M
  • 30 M
  • 5
How To Roast A Lamb

Red Wine and Feta Vinaigrette

This herby vinaigrette boasts ample flavor to flaunt throughout the meal on salad, veggies, grilled chicken, roast fish. Drizzle it here, there, everywhere.

  • Quick Glance
  • 5 M
  • 5 M
  • 3
Plum Blueberry Upside-Down Cake

Plum-Blueberry Upside-Down Cake

This purple-stained cake—er, what’s left of it—puts the ease back in pleasin’. Just old-fashioned goodness and the season’s most compelling fruits. Got milk?

  • Quick Glance
  • 20 M
  • 1 H, 30 M
  • 11
Chilaquiles

Chilaquiles

Essentially eggs scrambled with chips and salsa, chilaquiles is equally enticing in the a.m. as the p.m., with a cup of hot joe or a bottle of cold cerveza.

  • Quick Glance
  • 25 M
  • 25 M
  • 21
Cajun Fried Chicken

Cajun Fried Chicken

Bathed in buttermilk and spiced ever so slightly with good old hot sauce, this bird is memorably moist within, superlatively crisp without.

  • Quick Glance
  • 35 M
  • 35 M
  • 13
Turkey Breasts with Marsala

Turkey Cutlets with Marsala

Simple enough to commit to memory and the perfect size to serve just a few, these tipsy turkey cutlets take minutes to make yet taste like you slaved for hours. (We won’t tell how easy these are if you don’t.)

  • Quick Glance
  • 10 M
  • 15 M
  • 0
Ginger and Star Anise Braised Chicken

Star Anise and Ginger Braised Chicken

This simple, one-pot stovetop braise melds the intoxicating and inimitable aroma of soy, citrus, ginger, and star anise. But don’t take our word for it…

  • Quick Glance
  • 15 M
  • 40 M
  • 22
Bread Stuffing with Bacon, Apples, Sage and Caramelized Onions

Bread Stuffing with Bacon, Apples, Sage, and Caramelized Onions

This rich recipe is sorta the stuffing of our dreams, turning out a turkey accompaniment that’s just like we’d always imagined.

  • Quick Glance
  • 25 M
  • 1 H
  • 6
Blueberry and White Chocolate Mousse Recipe

Blueberry and White Chocolate Mousse

Eating this dessert is sorta like spooning white chocolate ganache straight into your mouth. Sounds terrible, right?

  • Quick Glance
  • 20 M
  • 1 H, 30 M
  • 0

Chicken Breasts Stuffed with Fresh Figs and Goat Cheese

An elegant yet easy chicken dish that seems much fancier and fussier than it actually is, fortunately for both you and your guests.

  • Quick Glance
  • 30 M
  • 1 H
  • 2
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