Homemade Vanilla Extract

Homemade Vanilla Extract

It’s true what they say. If you want something done right, you have to do it yourself. Vanilla extract is no exception.

  • Quick Glance
  • 5 M
  • 5 M
  • 36
Cranberry Chutney Recipe

Day After Thanksgiving Cranberry Chutney

We can’t help but think that all we want for Christmas is jar after jar of this sweet-tart cranberry condiment.

  • Quick Glance
  • 10 M
  • 35 M
  • 8
Brown Butter Winter Squash

Brown Butter Winter Squash

One taste and you’ll forget all about that butter and brown sugar trick your mom taught you long ago. Promise.

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  • 10 M
  • 40 M
  • 4
Bacon Jam Recipe

Bacon Jam

Maybe what the world needs is a single currency. Like jars of this sweet, rich bacon jam. It makes everything better.

  • Quick Glance
  • 15 M
  • 1 H, 45 M
  • 80
Venison Burger Recipe

Venison Burgers

This ridiculously juicy, superlatively sweet stack will have you hankering for a Bambi burger long after deer season ends.

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  • 10 M
  • 20 M
  • 15
Chicken with Autumn Vegetables and Madeira

Chicken with Autumn Vegetables and Madeira

A Southern chef’s riff on classic French coq au vin. We may have to change our allegiance from France to Frank. (Chef Frank Stitt, that is.)

  • Quick Glance
  • 35 M
  • 1 H, 50 M
  • 0
Sweet Potato Pie

Sweet Potato Pie

Sugar and spice and everything nice—that’s what you’ll find in this magnificently spiced traditional Southern pie.

  • Quick Glance
  • 15 M
  • 2 H, 30 M
  • 12
Olive Oil Mashed Potatoes

Olive Oil Mashed Potatoes

We swoon to recipes that give us the pretense of being healthful as we douse food in fruity olive oil. Thank you, Lidia Bastianich.

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  • 10 M
  • 45 M
  • 6
Pureed Celery Root Soup with Caramelized Apples Recipe

Puréed Celery Root Soup with Caramelized Apples

Behold, an exquisitely simple, sophisticated soup with a subtle celery root flavor that’s certain to make you swoon.

  • Quick Glance
  • 25 M
  • 50 M
  • 0
Frank Stitt's Southern Table Cookbook

Autumn Vegetable Ragout

This rustic yet refined side, inspired by an Alain Ducasse dish, simmers cool-weather veggies to create something that tastes marvelously, uh, unhealthier than it is.

  • Quick Glance
  • 1 H
  • 1 H, 50 M
  • 0
Chili Butter

Chili Honey Butter

Sweet, spicy, and just a little sassy. That’s what we think of this sensational synthesis of everyday ingredients. Slather it at will.

  • Quick Glance
  • 5 M
  • 5 M
  • 4
whole-spelt-risotto-butternut-squash

Whole Spelt Risotto with Butternut Squash

We swear that this whole grain risotto doesn’t taste nearly as healthful as it actually is. But don’t take our word for it….

  • Quick Glance
  • 45 M
  • 1 H, 45 M
  • 0
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