Braised Red Cabbage With Cranberries

With its smack of richly spiced mulled wine, this boozy braised cabbage tastes as if it was meant to be for the holiday table.

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  • 45 M
  • 1 H, 25 M
  • 0

Classic Sweet Potato Casserole

“My new go-to sweet potato casserole.” “A keeper.” That’s what folks are saying about this insanely easy sweet potato casserole.

  • Quick Glance
  • 30 M
  • 1 H, 45 M
  • 0

Vegan, Gluten-Free, and Paleo Pie Crust

GF? Yep. Paleo? Yeah, that too. Devoid of anything that would offend a vegan? Check. Talk about a recipe for a happy Thanksgiving.

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  • 10 M
  • 10 M
  • 0

Chili Cheese Fries

Dude food with demolish-the-entire-panful-while-standing-at-the-counter allure. Gentlemen, grab some napkins.

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  • 20 M
  • 1 H
  • 8

Shredded Beef Chili With Sweet Potatoes

“OMG!” “Not too spicy, eat-it-from-the-pot tasty.” “We loved it!” That’s what folks are saying about this chili with its sweet heat.

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  • 25 M
  • 4 H
  • 23

Beet Salad With Goat Cheese and Honey

Roast beets so sweet they taste like candy. A scoop of creamy goat cheese. Some peppery greens. And a generous drizzle of honey.

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  • 30 M
  • 1 H, 30 M
  • 2

Salt and Pepper Pork Chops

Perfection. That’s what we think of this simple melding of pork, butter, and everyday seasonings from chef Gabrielle Hamilton.

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  • 10 M
  • 20 M
  • 0

Mint Tea Recipe

Learn firsthand the virtues of tea made from fresh mint versus a teabag—and yes, said virtues include ease and simplicity.

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  • 5 M
  • 5 M
  • 4

Veggie Spaghetti

This recipe is actually not so much veggie spaghetti. It’s more like veggie squiggles. So what the heck to do with it? Lotsa things.

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  • 10 M
  • 15 M
  • 8

Cheese Omelet

Let’s be clear about one thing, shall we? This omelet, loaded with sour cream, goat cheese, and Gruyere, is not an omelet for ascetics.

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  • 15 M
  • 15 M
  • 0

Apricot Galette

This perfectly imperfect galette is unspeakably easier to make than pie. And yet to guests its equally impressive. Do the math.

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  • 45 M
  • 2 H
  • 0

How To Grill Fish

Scared of fish? We understand. Actually, it’s not the fish that scares most folks. It’s the cooking of said fish. But not anymore.

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  • 10 M
  • 25 M
  • 0

Grilled Trout

Nothing is more romantic than cooking grilled trout in the open air. Well, maybe that’s a stretch. Still, it’s a damn good recipe.

  • Quick Glance
  • 20 M
  • 40 M
  • 8

Leftover Coffee Ice Cubes

Got leftover coffee in that pot? Don’t toss it in the sink. Pour it into ice cube trays and freeze. No more watery iced coffee ever.

  • Quick Glance
  • 1 M
  • 1 M
  • 4
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