Pomelo Salad Recipe

Pomelo Salad

The sweetly sour exuberance of this salad gives us a shivery chill that we crave nonstop—even in the dead of winter.

  • Quick Glance
  • 15 M
  • 15 M
  • 0
Spiced Shrimp with Paprika Mayonnaise Recipe

Spiced Shrimp with Paprika Mayonnaise

This crowd-pleasing spiced shrimp is served hot, hot, hot alongside a dip that’s sigh-inducingly cold.

  • Quick Glance
  • 35 M
  • 35 M
  • 2
Oatmeal Raisin Cookies

Oatmeal Raisin Cookies

Crisp at the edges, chewy in the center, and (sorta) wholesome through and through, these are a revelatory riff on the classic.

  • Quick Glance
  • 25 M
  • 40 M
  • 24
Pasta Soup with Potatoes

Pasta Soup with Potatoes and Pancetta

This good old-fashioned soup has a frugal heartiness once needed by day laborers, a satiating subtleness now appreciated by foodies.

  • Quick Glance
  • 25 M
  • 45 M
  • 50
Bacon Jam Recipe

Bacon Jam

Maybe what the world needs is a single currency. Like jars of this sweet, rich bacon jam. It makes everything better.

  • Quick Glance
  • 15 M
  • 1 H, 45 M
  • 70
Basic Pan Gravy

Basic Pan Gravy

Great gravy doesn’t just happen by chance. At least, not for us. Here’s how it does happen.

  • Quick Glance
  • 15 M
  • 15 M
  • 0
Roast Chicken with Pancetta and Olives

Roast Chicken with Pancetta and Olives

Crisp-skinned. Juicy. Aromatic. Easy. Gorgeous. Heavenly. That’s what we’re hearing about this preparation for chicken (or rabbit). Sorta makes you wanna try it, eh?

  • Quick Glance
  • 25 M
  • 1 H, 30 M
  • 16
Pan Roasted Pork Chops

Pan-Roasted Pork Chops

Perfect. The best brine I’ve ever had. Oh. My. God. That’s what folks are saying about this simple weeknight supper solution.

  • Quick Glance
  • 15 M
  • 30 M
  • 19
Banger and Mash

Bangers and Mash

You could call this sausages with mashed potatoes. But we sorta feel obliged to say bangers and mash. Faux British accent optional.

  • Quick Glance
  • 20 M
  • 1 H
  • 17
Grilled Sausage Sandwich

The Man Sandwich

Let’s pretend, just for a moment, that we don’t mind stereotypes, shall we? Though this sammie can still make The Woman hungry.

  • Quick Glance
  • 20 M
  • 35 M
  • 4
Braised Artichokes with Garlic and Thyme

Braised Artichokes with Garlic and Thyme

You say artichoke. We say carciofi, Italian for “pointy leafy thing that turns meltingly tender when cooked like your nonna knows how.”

  • Quick Glance
  • 25 M
  • 1 H
  • 4
Wheat Beer Chicken Recipe

Wheat Beer Roasted Chicken

This is one besotted bird. As in blotto. Blitzed. Buzzed. Boozy. Not that we’re complaining. Nope. Not at all.

  • Quick Glance
  • 15 M
  • 1 H, 30 M
  • 4
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