Breakfast Sausage Patties

Breakfast Sausage Patties

David divulges why he bothers to make his own ingredients, from breakfast sausage to, well, you’ll just have to read about it.

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  • 45 M
  • 5 H
  • 38
Cosmopolitan Cocktail Recipe

Cosmopolitan

If ever a drink symbolized an era, the bright pink, citric Cosmopolitan screams the 1990s. Ah, the good old days.

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  • 5 M
  • 5 M
  • 22
Israeli Pickles Recipe

Israeli Pickles

Quickles. It’s what we call pickles that can be made in mere minutes without the usual canning. (Quick. Pickles. Get it?!)

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  • 10 M
  • 20 M
  • 8
Bacon Manchego Burger

Bacon Manchego Cheese Burger

We’re bringing back fusion cuisine in style with this unabashedly American burger and its Spanish-inspired accoutrements.

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  • 30 M
  • 30 M
  • 2
Homemade Pastrami Recipe

Homemade Pastrami Recipe

Pastrami. We consider it the other corned beef. We also consider it darn easy to make it yourself.

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  • 45 M
  • 5 D, 7 H
  • 61
Chorizo Breakfast Tacos Recipe

Chorizo Breakfast Tacos

It’s sooooo easy to wake up or come home from work, fry some eggs, and plop them on a tortilla. Sooooo ridiculously easy.

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  • 35 M
  • 45 M
  • 18

Pizza Dough

We know you’ve always wanted to fling pizza dough like a boss. This recipe from Jim Lahey helps you do just that.

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  • 25 M
  • 18 H
  • 13
Creamed Spinach Recipe

Creamed Spinach

This roux-less—and fuss-less—creamed spinach isn’t quite the classic, though no one’s complaining about that.

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  • 25 M
  • 25 M
  • 2
BBQ Beef Brisket Recipe

BBQ Beef Brisket

Meat. Fire. Smoke. It’s been a holy trinity since man first put meat to heat—understandably so. Behold, the best BBQ beef brisket.

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  • 30 M
  • 16 H
  • 6
Lemon Icey Recipe

Lemon Icey

Much as we love ice cream, sometimes it’s just too darn hot and humid for something so sweet and sticky. Enter the lemon icey.

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  • 10 M
  • 7 H, 30 M
  • 10