Pickled Spring Vegetables

Pickled Spring Vegetables With Mustard-Seed Vinaigrette

This quick refrigerator pickle melds old-fashioned crunch with new-fangled ease.

  • Quick Glance
  • 20 M
  • 8 H
  • 0
Steamed Vegetables in Parchment

Steamed Veggies in Parchment Parcels

A savvy, sophisticated, eat-your-veggies strategy that works its stealthy charms on kids and adults alike. You’re welcome.

  • Quick Glance
  • 10 M
  • 25 M
  • 14
Cinnamon Pecan Blondies

Cinnamon Pecan Blondies

Chewy, buttery, and teeming with toffee flavor, these are a sophisticated take on those made-from-a-box blondies you scarfed down with your carton of milk in the school cafeteria.

  • Quick Glance
  • 30 M
  • 1 H, 30 M
  • 41
Sauteed Bacon, Mushrooms, and Lentils

Sautéed Bacon, Mushrooms, and Lentils

It may seem criminal to bathe the walloping nutrition of lentils and mushrooms in anything but wholesomeness, but there’s something to be said for quality of life. Hello, bacon!

  • Quick Glance
  • 20 M
  • 1 H
  • 26
Gnocchetti with Pancetta Recipe

Gnocchetti with Pancetta, Chanterelles, and Mint

Don’t you love a dish that can be tossed together at the last second yet tastes like someone’s Italian grandmother slaved over it for hours? Us, too.

  • Quick Glance
  • 25 M
  • 25 M
  • 0
Bruschetta with Tomato Recipe

Bruschetta with Tomato

Bruschetta rubbed with garlic and loaded with tomato are de rigeur summer fare. Pile heirloom tomatoes on the toast for a twist on the classic.

  • Quick Glance
  • 20 M
  • 20 M
  • 2
Spaghetti with Raw Tomato Sauce Recipe

Spaghetti with Raw Tomatoes

Summer at its simplest, not to mention it’s most splendid, seeing as how five minutes of effort yields a meal that rivals round-trip tickets to Italy.

  • Quick Glance
  • 5 M
  • 20 M
  • 13
Chocolate Banana Cream Pie Recipe

Banana Cream Pie with Chocolate and Cinnamon

This chocolate banana cream pie is a traditional banana cream pie that has been kitted out with a chocolate crust and ganache, bananas, and whipped cream.

  • Quick Glance
  • 45 M
  • 1 H, 35 M
  • 10
Rigatoni with Sweet Tomatoes, Eggplant, and Mozzarella Recipe

Rigatoni with Sweet Tomatoes, Eggplant, and Mozzarella

Jumble together pasta, tomatoes, eggplant, ooey gooey mozzarella, and a splash of cream in just 35 minutes. Leftovers turn into casserole.

  • Quick Glance
  • 20 M
  • 35 M
  • 8

Judy Hesser’s Oven-Fried Chicken

Crispy over-fried chicken could be any easier. A simple shake in a bag of seasoned flour, an hour or so in the oven, and you have dinner.

  • Quick Glance
  • 25 M
  • 2 H
  • 0
Risotto Verde Recipe

Risotto Verde

This risotto, straight from Rome, gets its flavor and color from cooked spinach, arugula and spinach. Its smoothness is a product of butter, cream, and cheese.

  • Quick Glance
  • 1 H, 15 M
  • 1 H, 45 M
  • 2
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