No more standing idly by as those chops you tossed on the grill dry out into leathery toughness. Nope. Not with this trick.
You're here: Home | Archives for Julie Dreyfoos
Jul 27, 2010 posted by David Leite
What makes these grilled pork chops special is grilled peaches. They lend a flavor boost, amping up their natural sugar and complementing the chops.
- Quick Glance
- 30 M
- 1 D, 2 H