One-Bowl Mocha Brownies

If you’re going to splurge on brownies, you may as well, you know, SPLURGE on brownies. But not in terms of effort or expense.

  • Quick Glance
  • 10 M
  • 45 M
  • 2

Pan-Fried Bananas with Brandy

Boozy bananas are lavished with brown sugar, butter, brandy, and coconut cream in this outrageous riff on a Southern classic.

  • Quick Glance
  • 15 M
  • 25 M
  • 2

Cosmo Shot

When you want just a taste of seduction and intrigue, rather than the full hangover, try this little number.

  • Quick Glance
  • 5 M
  • 5 M
  • 0

Prosciutto-Parmesan Puffs

David divulges his fetish for puff porn, a habit that conveniently requires no confession with Father Fraga come Saturday afternoon.

  • Quick Glance
  • 20 M
  • 45 M
  • 56

Smoky Martini

Sometimes smoke gets in your eyes. Sometimes smoke gets in your martini glass. We must say, we much prefer the latter.

  • Quick Glance
  • 5 M
  • 5 M
  • 0

Roast Chicken Stock

Sure, made-from-scratch stock like grandma used to make is frugal beyond belief. But wait till you see what it does for your cooking.

  • Quick Glance
  • 10 M
  • 6 H
  • 2

Chicken with Autumn Vegetables and Madeira

A Southern chef’s riff on classic French coq au vin. We may have to change our allegiance from France to Frank. (Chef Frank Stitt, that is.)

  • Quick Glance
  • 35 M
  • 1 H, 50 M
  • 0

Roast Chicken with Pancetta and Olives

Crisp-skinned. Juicy. Aromatic. Easy. Gorgeous. Heavenly. That’s what we’re hearing about this preparation for chicken (or rabbit). Sorta makes you wanna try it, eh?

  • Quick Glance
  • 25 M
  • 1 H, 30 M
  • 20

Marie Howard’s Banana Cream Pie

Behold, the pie that prompted Beth M. Howard’s parents’ marriage proposal. One taste and we understood why. We think you will, too.

  • Quick Glance
  • 45 M
  • 1 H
  • 2

Nilla Wafer Banana Pudding Recipe

Not a lot has changed since you last had this after-school classic. It’s still simple. And it’s still gosh darned comforting as heck.

  • Quick Glance
  • 30 M
  • 30 M
  • 6

Pesto Genovese

A spoon-it-straight-from-the-jar-and-slather-it-on-everything sauce with the taste of tradition, the seduction of sophistication.

  • Quick Glance
  • 15 M
  • 15 M
  • 25

Barbecue Pork Burgers Recipe

A weeknight riff on slow-roasted pulled pig and burgers that juxtaposes tangy barbecue sauce, sweet pork, and old-fashioned slaw. All in a jiffy.

  • Quick Glance
  • 25 M
  • 30 M
  • 24

Pan Boxty

A precursor to hash browns, pan boxty is shamelessly simple and flagrantly frugal. Can’t say as we’ve improved any on this Irish classic.

  • Quick Glance
  • 20 M
  • 1 H
  • 8

Twice-Baked Potatoes with Irish Cheddar

You may have had twice-baked potatoes before, but we bet they weren’t anything like this lovely little Irish-inflected spud.

  • Quick Glance
  • 20 M
  • 2 H, 30 M
  • 4
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