Cajeta Recipe

Cajeta

Got milk? Good. Given how obscenely indulgent, ridiculously easy, and just darn good this caramel recipe is, you’re going to need it.

  • Quick Glance
  • 20 M
  • 2 H
  • 6
Seared Tuna with Sweet and Sour Sauce Recipe

Seared Tuna with Sweet and Sour Sauce

This is not the insipid, gloppy, cloying sauce you had on last night’s Chinese takeout. This is, quite simply, sweet and sour and lovely.

  • Quick Glance
  • 10 M
  • 20 M
  • 0
Salmon with Cherry Tomatoes Recipe

Salmon with Blistered Cherry Tomatoes

An impressive impromptu dinner that’s done in less than 30 minutes and a cinch to clean up. You’re welcome.

  • Quick Glance
  • 15 M
  • 20 M
  • 0
Mixed Green Salad with Prosciutto and Cherries Recipe

A Salad of Summer Leaves, Prosciutto, and Cherries

Just whisk, chop, toss, and behold! A simple, stunning, sumptuous, summery weeknight winner of a repast.

  • Quick Glance
  • 10 M
  • 10 M
  • 2
Roast Chicken with Citrus Recipe

Roast Chicken with Citrus

The words “orange chicken” used to make us think of gloppy Chinese takeout—until we tried this orange chicken.

  • Quick Glance
  • 40 M
  • 2 H, 40 M
  • 13
Black Been Soup Recipe

Havana-Style Black Bean Soup

Embargo? What embargo?! This Havana black bean soup is worth breaking the law, it’s so good. Fortunately, that won’t be necessary.

  • Quick Glance
  • 40 M
  • 3 H, 15 M
  • 0
Stir-Fried Cauliflower Recipe

Stir-Fried Cauliflower | Bong Cai Xao

The complex, almost caramelized taste of this sweetly savory side illustrates why this just may be the year of the cauliflower.

  • Quick Glance
  • 10 M
  • 15 M
  • 8
Pastrami Sandwich Recipe

Pastrami, Caramelized Onion, and Gruyère Sandwich

Not every stack of meat slapped between some slices of bread qualifies as a proper supper. This one does.

  • Quick Glance
  • 25 M
  • 45 M
  • 4
Blood Orange Sorbet Recipe

Blood Orange Sorbet

Tartly sweet. Or sweetly tart. We can’t quite discern which best describes this simple, stunning sorbet. Not that it really matters.

  • Quick Glance
  • 10 M
  • 1 H
  • 9
Pico de Gallo Recipe

Pico de Gallo

A Mexican staple, this sauce of sorts is essentially fresh salsa that’s named, curiously, for a rooster’s beak.

  • Quick Glance
  • 15 M
  • 45 M
  • 0
Cranberry Chutney Recipe

Day After Thanksgiving Cranberry Chutney

We can’t help but think that all we want for Christmas is jar after jar of this sweet-tart cranberry condiment.

  • Quick Glance
  • 10 M
  • 35 M
  • 8
Roast Chicken with Pancetta and Olives

Roast Chicken with Pancetta and Olives

Crisp-skinned. Juicy. Aromatic. Easy. Gorgeous. Heavenly. That’s what we’re hearing about this preparation for chicken (or rabbit). Sorta makes you wanna try it, eh?

  • Quick Glance
  • 25 M
  • 1 H, 30 M
  • 16
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