Sautéed Spinach with Bread Crumbs

That frugal Italian trick of adding buttery bread crumbs to just about anything to make it more enticing works its considerable charms here. Swoon.

20 mins

Steak and Quinoa Salad

An exceptionally easy, ridiculously satisfying, and even righteously healthy use for that leftover steak in the fridge. (And yes, there is such a thing as leftover steak...)

1 hr

Classic Coleslaw

How fortunate for us—and by us, we mean humanity—that there exists this recipe for the best classic coleslaw we've ever had.

2 hrs 25 mins

Fresh Figs with Ricotta and Honey

Fresh figs alone, while stunning if savored by you alone in the kitchen, isn't exactly what you want to serve guests. Here's what you do want to offer them.

10 mins

Choriqueso

Choriqueso = chorizo (spicy Mexican sausage) + queso (Spanish for cheese) melted into a puddle in a skillet. Perfect for dipping.

10 mins

Sriracha Deviled Eggs

Made with the requisite mustard and mayonnaise for classic deviled egg traditionalists. And bacon drippings and Sriracha for the rebels in the rest of us.

1 hr

Broccoli Cheddar Quiche

"As perfect as perfect can be." And "A pretty killer combination of broccoli and Cheddar." That's what folks are saying about this quiche recipe. We think you'll agree.

1 hr 15 mins

Healthy Avgolemono Soup

Almost exactly like the classic Greek dish made with rice, lemon, and eggs. Except better. Not to mention healthier.

40 mins

Slow Cooker Indian Butter Chicken

All the rich, creamy, comforting goodness of the Indian classic with a couple tweaks to make it more accessible to American grocery stores. Plus the convenience of being made in the slow cooker.

5 hrs 25 mins

German Potato Salad

Classic German comfort food made with a hot and tangy vinegar dressing and and crisp bacon. Here's how to make it.

1 hr 25 mins

Roast Chicken with Citrus

The words "orange chicken" used to make us think of gloppy Chinese takeout—until we tried this orange chicken.

2 hrs 40 mins

Easy Skillet Meatballs

Simple to make, kid-friendly, incredibly versatile, and essentially foolproof. Let's not forget to mention uber delicious. That's what we think of these easy skillet meatballs perfect for weeknights.

45 mins

Chicken Paprikash

A beloved American favorite from the 1960's that we just had to bring back.

1 hr 15 mins

Pesto Genovese

A spoon-it-straight-from-the-jar-and-slather-it-on-everything sauce with the taste of tradition, the seduction of sophistication.

15 mins

Braised Chicken with Tomatillos

Slightly tart and eminently easy, this tomatillo sauce makes ample so you can stash some in the fridge for later. Cook once, eat twice.

1 hr 15 mins

Baked Bacon

A ridiculously easy way to cook bacon for a crowd. No fuss. No standing at the stovetop. No spatters.

25 mins