A weeknight-friendly riff on slow-roasted pulled pork that juxtaposes tangy bbq sauce, succulent pork, and old-fashioned slaw, all in a jiffy.
Renee Schettler Rossi, Recipe Tester
A list of all the recipes Renee Schettler Rossi has tested.
As its name implies, this simple roast hen ridiculously easy and turns out a superlative bird with shatteringly crisp skin and surprisingly juicy meat. No surprise that it’s the same technique that Thomas Keller uses.
- Quick Glance
- 10 M
- 1 H, 30 M